Meat & poultry · Nutrition facts

Beef, Cured, Pastrami

147 calories and 21.8 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

Know what you’re comparing.

Beef, cured, pastrami

Source category
Sausages and Luncheon Meats
Nutrition basis
Per 100 g
Source record
USDA FDC 170204
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 59% of 3,770 other complete meat & poultry profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
104calories
in 71 g
NutrientAmountDaily value
Protein15.5 g—
Carbohydrate0.3 g0%
Fat4.1 g5%
Fiber0 g0%
Total sugars0.1 g—
Sodium765 mg33%
Saturated fat1.9 g10%
Potassium149 mg3%
Calcium7 mg1%
Iron1.58 mg9%
Magnesium12 mg3%
Vitamin C0.2 mg0%
Vitamin D0.1 µg0%
Estimated energy from macros
Protein 62%Carbs 1%Fat 37%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 29.7 g protein in 136.1 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Reported variation in the reference data

A food is more than one number.

Where the source reports a minimum and maximum, you can see that range alongside the displayed value.

NutrientDisplayed valueReported minimumReported maximumData points
WaterPer 100 g69.53 g68.2 g70.1 g4
ProteinPer 100 g21.8 g17.7 g27 g5
Total lipid (fat)Per 100 g5.82 g3.57 g8 g5
AshPer 100 g3.4 g3.2 g3.7 g4
Calcium, CaPer 100 g10 mg9 mg10 mg4
Iron, FePer 100 g2.22 mg1.99 mg2.57 mg5
NiacinPer 100 g4.26 mg4.22 mg4.3 mg2
CholesterolPer 100 g68 mg63 mg73 mg5

These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.

All 107 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water69.53 g1051
Energy147 kcal1008
Energy615 kj1062
Protein21.8 g1003
Total lipid (fat)5.82 g1004
Ash3.4 g1007
Carbohydrate, by difference0.36 g1005
Fiber, total dietary0 g1079
Sugars, Total0.1 g2000
Sucrose0 g1010
Glucose0 g1011
Fructose0.01 g1012
Lactose0 g1013
Maltose0 g1014
Galactose0 g1075
Calcium, Ca10 mg1087
Iron, Fe2.22 mg1089
Magnesium, Mg17 mg1090
Phosphorus, P175 mg1091
Potassium, K210 mg1092
Sodium, Na1,078 mg1093
Zinc, Zn4.98 mg1095
Copper, Cu0.091 mg1098
Manganese, Mn0.027 mg1101
Selenium, Se17.7 µg1103
Fluoride, F20.3 µg1099
Vitamin C, total ascorbic acid0.3 mg1162
Thiamin0.052 mg1165
Riboflavin0.161 mg1166
Niacin4.26 mg1167
Pantothenic acid0.265 mg1170
Vitamin B-60.221 mg1175
Folate, total6 µg1177
Folic acid0 µg1186
Folate, food6 µg1187
Folate, DFE6 µg1190
Choline, total81.6 mg1180
Betaine10.7 mg1198
Vitamin B-121.87 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE2 µg1106
Retinol0 µg1105
Carotene, beta22 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta6 µg1120
Vitamin A, IU42 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin11 µg1123
Vitamin E (alpha-tocopherol)0.12 mg1109
Vitamin E, added0 mg1242
Tocopherol, beta0 mg1125
Tocopherol, gamma0 mg1126
Tocopherol, delta0 mg1127
Tocotrienol, alpha0 mg1128
Tocotrienol, beta0 mg1129
Tocotrienol, gamma0 mg1130
Tocotrienol, delta0 mg1131
Vitamin D (D2 + D3), International Units4 iu1110
Vitamin D (D2 + D3)0.1 µg1114
Vitamin D3 (cholecalciferol)0.1 µg1112
Vitamin K (phylloquinone)0.7 µg1185
Fatty acids, total saturated2.681 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00.006 g1262
SFA 12:00.006 g1263
SFA 14:00.223 g1264
SFA 16:01.654 g1265
SFA 18:00.792 g1266
Fatty acids, total monounsaturated2.118 g1292
MUFA 16:10.209 g1275
MUFA 18:11.905 g1268
MUFA 20:10.004 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated0.145 g1293
PUFA 18:20.116 g1269
PUFA 18:30.011 g1270
PUFA 18:40 g1276
PUFA 20:40.018 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Cholesterol68 mg1253
Phytosterols0 mg1283
Tryptophan0.141 g1210
Threonine0.857 g1211
Isoleucine0.976 g1212
Leucine1.706 g1213
Lysine1.812 g1214
Methionine0.558 g1215
Cystine0.277 g1216
Phenylalanine0.847 g1217
Tyrosine0.683 g1218
Valine1.065 g1219
Arginine1.39 g1220
Histidine0.684 g1221
Alanine1.303 g1222
Aspartic acid1.955 g1223
Glutamic acid3.221 g1224
Glycine1.306 g1225
Proline1.022 g1226
Serine0.845 g1227
Hydroxyproline0.225 g1228
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058