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Meat & poultry · Nutrition facts

Braised Beef, Round, Bottom Round, Steak, Lean Only, 1/8" Fat Trim, Choice

228 calories and 34.2 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

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Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, braised

Source category
Beef Products
Nutrition basis
Per 100 g
Source record
USDA FDC 173115
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 97% of 3,770 other complete meat & poultry profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
194calories
in 85 g
NutrientAmountDaily value
Protein29.1 g—
Carbohydrate0 g0%
Fat7.7 g10%
Fiber0 g0%
Total sugars0 g—
Sodium38 mg2%
Saturated fat2.6 g13%
Potassium236 mg5%
Calcium6 mg0%
Iron2.56 mg14%
Magnesium20 mg5%
Vitamin C0 mg0%
Vitamin D0.1 µg0%
Estimated energy from macros
Protein 63%Carbs 0%Fat 37%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 30 g protein in 87.7 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 95 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water56.44 g1051
Energy228 kcal1008
Energy952 kj1062
Protein34.22 g1003
Total lipid (fat)9.02 g1004
Ash0.98 g1007
Carbohydrate, by difference0 g1005
Fiber, total dietary0 g1079
Sugars, Total0 g2000
Calcium, Ca7 mg1087
Iron, Fe3.01 mg1089
Magnesium, Mg23 mg1090
Phosphorus, P215 mg1091
Potassium, K278 mg1092
Sodium, Na45 mg1093
Zinc, Zn5.95 mg1095
Copper, Cu0.08 mg1098
Manganese, Mn0.012 mg1101
Selenium, Se38.8 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.071 mg1165
Riboflavin0.214 mg1166
Niacin6.575 mg1167
Pantothenic acid0.672 mg1170
Vitamin B-60.478 mg1175
Folate, total11 µg1177
Folic acid0 µg1186
Folate, food11 µg1187
Folate, DFE11 µg1190
Choline, total130.3 mg1180
Betaine17.1 mg1198
Vitamin B-122.02 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE0 µg1106
Retinol0 µg1105
Carotene, beta0 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU0 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin0 µg1123
Vitamin E (alpha-tocopherol)0.46 mg1109
Vitamin E, added0 mg1242
Tocopherol, beta0 mg1125
Tocopherol, gamma0 mg1126
Tocopherol, delta0 mg1127
Vitamin D (D2 + D3), International Units6 iu1110
Vitamin D (D2 + D3)0.1 µg1114
Vitamin D3 (cholecalciferol)0.1 µg1112
Vitamin K (phylloquinone)1.7 µg1185
Fatty acids, total saturated3.109 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00 g1263
SFA 14:00.219 g1264
SFA 16:01.942 g1265
SFA 18:00.948 g1266
Fatty acids, total monounsaturated3.771 g1292
MUFA 16:10.355 g1275
MUFA 18:13.414 g1268
MUFA 20:10.002 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated0.383 g1293
PUFA 18:20.284 g1269
PUFA 18:30.026 g1270
PUFA 18:40 g1276
PUFA 20:40.055 g1271
PUFA 20:5 n-3 (EPA)0.003 g1278
PUFA 22:5 n-3 (DPA)0.015 g1280
PUFA 22:6 n-3 (DHA)0.001 g1272
Cholesterol97 mg1253
Tryptophan0.225 g1210
Threonine1.367 g1211
Isoleucine1.557 g1212
Leucine2.722 g1213
Lysine2.892 g1214
Methionine0.891 g1215
Cystine0.442 g1216
Phenylalanine1.352 g1217
Tyrosine1.091 g1218
Valine1.698 g1219
Arginine2.213 g1220
Histidine1.092 g1221
Alanine2.081 g1222
Aspartic acid3.117 g1223
Glutamic acid5.138 g1224
Glycine2.084 g1225
Proline1.631 g1226
Serine1.348 g1227
Hydroxyproline0.36 g1228
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058

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