Meat & poultry · Nutrition facts

Raw Beef, Sandwich Steaks, Flaked

309 calories and 16.5 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

Know what you’re comparing.

Beef, sandwich steaks, flaked, chopped, formed and thinly sliced, raw

Source category
Beef Products
Nutrition basis
Per 100 g
Source record
USDA FDC 170600
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 27% of 3,770 other complete meat & poultry profiles.

Compare with another food
The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
349calories
in 113 g
NutrientAmountDaily value
Protein18.6 g—
Carbohydrate0 g0%
Fat30.5 g39%
Fiber0 g0%
Total sugars0 g—
Sodium77 mg3%
Saturated fat13 g65%
Potassium263 mg6%
Calcium14 mg1%
Iron2.1 mg12%
Magnesium18 mg4%
Vitamin C0 mg0%
Vitamin D0.5 µg2%
Estimated energy from macros
Protein 21%Carbs 0%Fat 79%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

Explore a different choice

What else fits your plate?

Explore meat & poultry
Same broad food category

This food: 10.7 g protein in 64.7 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 97 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water56 g1051
Energy309 kcal1008
Energy1,293 kj1062
Protein16.5 g1003
Total lipid (fat)27 g1004
Ash0.8 g1007
Carbohydrate, by difference0 g1005
Fiber, total dietary0 g1079
Sugars, Total0 g2000
Calcium, Ca12 mg1087
Iron, Fe1.86 mg1089
Magnesium, Mg16 mg1090
Phosphorus, P133 mg1091
Potassium, K233 mg1092
Sodium, Na68 mg1093
Zinc, Zn3.63 mg1095
Copper, Cu0.063 mg1098
Manganese, Mn0.017 mg1101
Selenium, Se13 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.039 mg1165
Riboflavin0.154 mg1166
Niacin4.583 mg1167
Pantothenic acid0.354 mg1170
Vitamin B-60.246 mg1175
Folate, total7 µg1177
Folic acid0 µg1186
Folate, food7 µg1187
Folate, DFE7 µg1190
Choline, total68.9 mg1180
Betaine10.1 mg1198
Vitamin B-122.71 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE0 µg1106
Retinol0 µg1105
Carotene, beta0 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU0 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin0 µg1123
Vitamin E (alpha-tocopherol)0.21 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units15 iu1110
Vitamin D (D2 + D3)0.4 µg1114
Vitamin D3 (cholecalciferol)0.4 µg1112
Vitamin K (phylloquinone)1.7 µg1185
Fatty acids, total saturated11.538 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00 g1263
SFA 14:00.82 g1264
SFA 15:00.138 g1299
SFA 16:06.342 g1265
SFA 17:00.301 g1300
SFA 18:03.906 g1266
SFA 20:00.033 g1267
SFA 22:00 g1273
SFA 24:00 g1301
Fatty acids, total monounsaturated11.038 g1292
MUFA 14:10.208 g1274
MUFA 16:10.981 g1275
MUFA 18:19.714 g1268
MUFA 20:10.135 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated0.488 g1293
PUFA 18:20.368 g1269
PUFA 18:30.12 g1270
PUFA 18:40 g1276
PUFA 20:40 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Cholesterol71 mg1253
Tryptophan0.206 g1210
Threonine0.702 g1211
Isoleucine0.718 g1212
Leucine1.342 g1213
Lysine1.398 g1214
Methionine0.391 g1215
Cystine0.161 g1216
Phenylalanine0.635 g1217
Tyrosine0.523 g1218
Valine0.812 g1219
Arginine1.13 g1220
Histidine0.533 g1221
Alanine1.093 g1222
Aspartic acid1.529 g1223
Glutamic acid2.633 g1224
Glycine1.243 g1225
Proline0.849 g1226
Serine0.648 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058