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Vegetables · Nutrition facts

Bush's Best Bush's Bean Pot Reduced Sodium Vegetarian Baked Beans 115 oz

115 calories and 5.4 g of protein per 100 g. Reported fiber: 3.8 g.

Manufacturer labelLabel updated Aug 2025Bush's Best

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Bush's Bean Pot Reduced Sodium Vegetarian Baked Beans 115 oz

Source category
Vegetables - Prepared/Processed
Nutrition basis
Per 100 g
Barcode / GTIN
00039400016380
Source record
USDA FDC 2743861
Publication date
Sep 2025
Manufacturer serving
130 grm · 1/2 cup

On a 100 g basis, this record has more protein than 85% of 1,428 other complete vegetables profiles.

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What’s in it?

Prepared Navy Beans, Water, Brown Sugar. Contains 2% or less of: Salt, Mustard (Water, Vinegar, Mustard Seed, Salt, Paprika, Turmeric), Modified Corn Starch, Onion Powder, Caramel Color, Spice, Garlic Powder, Natural Flavor.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
150calories
in 130 g
NutrientAmountDaily value
Protein7 g—
Carbohydrate30 g11%
Fat0 g0%
Fiber4.9 g18%
Total sugars12 g—
Sodium371 mg16%
Saturated fat0 g0%
Potassium371 mg8%
Calcium49 mg4%
Iron1.9 mg11%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 19%Carbs 81%Fat 0%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 9.4 g protein in 173.9 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Bush's Bean Pot Reduced Sodium Vegetarian Baked Beans 115 ozFDC 2743861Aug 2025100 g1155.4 g285 mg
Bush's Bean Pot Reduced Sodium Vegetarian Baked Beans 115 ozFDC 2722630Dec 2024100 g1155.3 g288 mg
Bush's Bean Pot Reduced Sodium Vegetarian Baked Beans 115 ozFDC 2692016Mar 2024100 g1155.3 g288 mg
BEAN POT VEGETARIAN SEASONED WITH RICH BROWN SUGAR REDUCED SODIUM BAKED BEANS, BEAN POT VEGETARIANFDC 2498254Feb 2023100 g1155.4 g285 mg
Bush's Bean Pot Reduced Sodium Vegetarian Baked Beans 115 ozFDC 2556347Nov 2021100 g1155.3 g288 mg
Bush's Bean Pot Reduced Sodium Vegetarian Baked Beans 115 ozFDC 2511987Nov 2021100 g1155.3 g288 mg
Bush's Bean Pot Reduced Sodium Vegetarian Baked Beans 115 ozFDC 2236184Nov 2021100 g1155.3 g288 mg
Bush's Bean Pot Reduced Sodium Vegetarian Baked Beans 115 ozFDC 2230000Nov 2021100 g1155.3 g288 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 19 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy115 kcal1008
Protein5.38 g1003
Total lipid (fat)0 g1004
Carbohydrate, by difference23.08 g1005
Fiber, total dietary3.8 g1079
Sugars, Total9.23 g2000
Sugars, added8.5 g1235
Calcium, Ca38 mg1087
Iron, Fe1.46 mg1089
Potassium, K285 mg1092
Sodium, Na285 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253

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