Breakfast cereal · Nutrition facts

Quaker, Natural Granola Apple Cranberry Almond

418 calories and 9.2 g of protein per 100 g. Reported fiber: 9.9 g.

USDA SR LegacyPublished Apr 2019

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Cereals ready-to-eat, QUAKER, Natural Granola Apple Cranberry Almond

Source category
Breakfast Cereals
Nutrition basis
Per 100 g
Source record
USDA FDC 174658
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 72% of 634 other complete breakfast cereal profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
205calories
in 49 g
NutrientAmountDaily value
Protein4.5 g—
Carbohydrate36.6 g13%
Fat5.4 g7%
Fiber4.9 g17%
Total sugars13.4 g—
Sodium23 mg1%
Saturated fat0.6 g3%
Potassium218 mg5%
Calcium48 mg4%
Iron1.21 mg7%
Magnesium52 mg12%
Vitamin C1.5 mg2%
Vitamin D——
Estimated energy from macros
Protein 8%Carbs 69%Fat 23%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 4.4 g protein in 47.8 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 31 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water3.21 g1051
Energy418 kcal1008
Energy1,749 kj1062
Protein9.21 g1003
Total lipid (fat)11.06 g1004
Ash1.79 g1007
Carbohydrate, by difference74.73 g1005
Fiber, total dietary9.9 g1079
Sugars, Total27.43 g2000
Calcium, Ca98 mg1087
Iron, Fe2.47 mg1089
Magnesium, Mg106 mg1090
Phosphorus, P334 mg1091
Potassium, K444 mg1092
Sodium, Na47 mg1093
Zinc, Zn2.44 mg1095
Vitamin C, total ascorbic acid3.1 mg1162
Thiamin0.34 mg1165
Riboflavin0.26 mg1166
Niacin1.98 mg1167
Vitamin B-60.193 mg1175
Folate, total31 µg1177
Folate, food31 µg1187
Vitamin B-120.14 µg1178
Vitamin A, IU19 iu1104
Vitamin E (alpha-tocopherol)1.63 mg1109
Fatty acids, total saturated1.13 g1258
Fatty acids, total monounsaturated6.39 g1292
Fatty acids, total polyunsaturated3 g1293
Fatty acids, total trans0.11 g1257
Cholesterol2 mg1253