Cheese, mozzarella, nonfat
USDA SR Legacy · 141.8 g
29.9 g more than your starting foodCompare these foods326 calories and 24.5 g of protein per 100 g.
Cheese, dry white, queso seco
On a 100 g basis, this record has more protein than 74% of 236 other complete cheese profiles.
Compare with another foodUSDA Foundation values draw on analyzed food samples. The composition of a particular item can vary with variety, growing conditions, and preparation.
Read about this dataset| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 23.8 g | — |
| Carbohydrate | 2 g | 1% |
| Fat | 23.6 g | 30% |
| Fiber | — | — |
| Total sugars | 0.4 g | — |
| Sodium | 1,761 mg | 77% |
| Saturated fat | 13.3 g | 67% |
| Potassium | 113 mg | 2% |
| Calcium | 643 mg | 49% |
| Iron | 0.18 mg | 1% |
| Magnesium | 26 mg | 6% |
| Vitamin C | — | — |
| Vitamin D | 1.8 µg | 9% |
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
This food: 15 g protein in 61.3 g. Choices below have more on this basis.
USDA SR Legacy · 141.8 g
29.9 g more than your starting foodCompare these foodsUSDA SR Legacy · 157.5 g
29.7 g more than your starting foodCompare these foodsUSDA SR Legacy · 127.4 g
25.9 g more than your starting foodCompare these foodsUSDA SR Legacy · 277.8 g
19.4 g more than your starting foodCompare these foodsUSDA SR Legacy · 277.8 g
19.4 g more than your starting foodCompare these foodsUSDA SR Legacy · 270.3 g
18.5 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Where the source reports a minimum and maximum, you can see that range alongside the displayed value.
| Nutrient | Displayed value | Reported minimum | Reported maximum | Data points |
|---|---|---|---|---|
| WaterPer 100 g | 42.2 g | 37.3 g | 44.5 g | 6 |
| NitrogenPer 100 g | 3.84 g | 3.53 g | 4.69 g | 6 |
| ProteinPer 100 g | 24.5 g | 22.5 g | 29.9 g | — |
| Total lipid (fat)Per 100 g | 24.3 g | 23.6 g | 26.3 g | 6 |
| AshPer 100 g | 6.93 g | 6.48 g | 7.28 g | 6 |
| LactosePer 100 g | 0.12 g | 0 g | 0.75 g | 6 |
| GalactosePer 100 g | 0.3 g | 0 g | 0.58 g | 6 |
| Calcium, CaPer 100 g | 661 mg | 485 mg | 825 mg | 6 |
These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Water | 42.2 g | 1051 |
| Energy (Atwater General Factors) | 325 kcal | 2047 |
| Energy (Atwater Specific Factors) | 326 kcal | 2048 |
| Energy | 326 kcal | 1008 |
| Energy | 1,360 kj | 1062 |
| Nitrogen | 3.84 g | 1002 |
| Protein | 24.5 g | 1003 |
| Total lipid (fat) | 24.3 g | 1004 |
| Total fat (NLEA) | 21.4 g | 1085 |
| Ash | 6.93 g | 1007 |
| Carbohydrate, by difference | 2.07 g | 1005 |
| Sugars, Total NLEA | 0.43 g | 1063 |
| Sucrose | 0 g | 1010 |
| Glucose | 0 g | 1011 |
| Fructose | 0 g | 1012 |
| Lactose | 0.12 g | 1013 |
| Maltose | 0 g | 1014 |
| Galactose | 0.3 g | 1075 |
| Calcium, Ca | 661 mg | 1087 |
| Iron, Fe | 0.18 mg | 1089 |
| Magnesium, Mg | 26.7 mg | 1090 |
| Phosphorus, P | 475 mg | 1091 |
| Potassium, K | 116 mg | 1092 |
| Sodium, Na | 1,810 mg | 1093 |
| Zinc, Zn | 3.28 mg | 1095 |
| Copper, Cu | 0.027 mg | 1098 |
| Manganese, Mn | 0.018 mg | 1101 |
| Selenium, Se | 22.4 µg | 1103 |
| Thiamin | 0.038 mg | 1165 |
| Riboflavin | 0.23 mg | 1166 |
| Niacin | 0.083 mg | 1167 |
| Pantothenic acid | 0.398 mg | 1170 |
| Vitamin B-6 | 0.091 mg | 1175 |
| Choline, total | 18.4 mg | 1180 |
| Choline, free | 1.2 mg | 1194 |
| Choline, from phosphocholine | 8.5 mg | 1195 |
| Choline, from phosphotidyl choline | 0.6 mg | 1196 |
| Choline, from glycerophosphocholine | 3.7 mg | 1197 |
| Choline, from sphingomyelin | 4.3 mg | 1199 |
| Betaine | 0.4 mg | 1198 |
| Vitamin B-12 | 1.7 µg | 1178 |
| Vitamin A, RAE | 226 µg | 1106 |
| Retinol | 223 µg | 1105 |
| Carotene, beta | 33 µg | 1107 |
| Carotene, alpha | 0 µg | 1108 |
| Cryptoxanthin, beta | 2 µg | 1120 |
| Lycopene | 0 µg | 1122 |
| Lutein + zeaxanthin | 4 µg | 1123 |
| Vitamin E (alpha-tocopherol) | 0.49 mg | 1109 |
| Tocopherol, beta | 0 mg | 1125 |
| Tocopherol, gamma | 0.04 mg | 1126 |
| Tocopherol, delta | 0 mg | 1127 |
| Tocotrienol, alpha | 0.06 mg | 1128 |
| Tocotrienol, beta | 0.01 mg | 1129 |
| Tocotrienol, gamma | 0.1 mg | 1130 |
| Tocotrienol, delta | 0.03 mg | 1131 |
| Vitamin D (D2 + D3), International Units | 73.3 iu | 1110 |
| Vitamin D (D2 + D3) | 1.83 µg | 1114 |
| Vitamin D3 (cholecalciferol) | 1.83 µg | 1112 |
| Vitamin K (phylloquinone) | 1.6 µg | 1185 |
| Vitamin K (Menaquinone-4) | 5.9 µg | 1183 |
| Fatty acids, total saturated | 13.7 g | 1258 |
| SFA 4:0 | 0.507 g | 1259 |
| SFA 6:0 | 0.399 g | 1260 |
| SFA 8:0 | 0.253 g | 1261 |
| SFA 10:0 | 0.585 g | 1262 |
| SFA 11:0 | 0.013 g | 1335 |
| SFA 12:0 | 0.662 g | 1263 |
| SFA 14:0 | 2.18 g | 1264 |
| SFA 15:0 | 0.228 g | 1299 |
| SFA 16:0 | 6.09 g | 1265 |
| SFA 17:0 | 0.143 g | 1300 |
| SFA 18:0 | 2.59 g | 1266 |
| SFA 20:0 | 0.038 g | 1267 |
| SFA 22:0 | 0.013 g | 1273 |
| SFA 24:0 | 0.009 g | 1301 |
| Fatty acids, total monounsaturated | 5.7 g | 1292 |
| MUFA 14:1 c | 0.167 g | 2009 |
| MUFA 15:1 | 0.002 g | 1333 |
| MUFA 16:1 c | 0.336 g | 1314 |
| MUFA 17:1 | 0.046 g | 1323 |
| MUFA 17:1 c | 0.046 g | 2010 |
| MUFA 18:1 c | 5.11 g | 1315 |
| MUFA 20:1 | 0.042 g | 1277 |
| MUFA 20:1 c | 0.042 g | 2012 |
| MUFA 22:1 c | 0.002 g | 1317 |
| MUFA 24:1 c | 0.003 g | 1312 |
| Fatty acids, total polyunsaturated | 1.06 g | 1293 |
| PUFA 18:2 c | 0.839 g | 2016 |
| PUFA 18:2 n-6 c,c | 0.705 g | 1316 |
| PUFA 18:2 CLAs | 0.134 g | 1311 |
| PUFA 18:3 c | 0.119 g | 2018 |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.11 g | 1404 |
| PUFA 18:3 n-6 c,c,c | 0.009 g | 1321 |
| PUFA 18:4 | 0.006 g | 1276 |
| PUFA 20:2 c | 0.007 g | 2026 |
| PUFA 20:2 n-6 c,c | 0.007 g | 1313 |
| PUFA 20:3 c | 0.03 g | 2020 |
| PUFA 20:3 n-3 | 0.002 g | 1405 |
| PUFA 20:4 n-6 | 0.028 g | 1406 |
| PUFA 20:4 | 0.037 g | 1271 |
| PUFA 20:4c | 0.037 g | 2022 |
| PUFA 20:5c | 0.009 g | 2023 |
| PUFA 20:5 n-3 (EPA) | 0.009 g | 1278 |
| PUFA 22:2 | 0.002 g | 1334 |
| PUFA 22:5 c | 0.017 g | 2024 |
| PUFA 22:4 | 0.009 g | 1411 |
| PUFA 22:5 n-3 (DPA) | 0.017 g | 1280 |
| PUFA 22:6 c | 0.002 g | 2025 |
| PUFA 22:6 n-3 (DHA) | 0.002 g | 1272 |
| Fatty acids, total trans | 0.877 g | 1257 |
| Fatty acids, total trans-monoenoic | 0.71 g | 1329 |
| TFA 16:1 t | 0.075 g | 1303 |
| TFA 18:1 t | 0.635 g | 1304 |
| TFA 22:1 t | 0 g | 1305 |
| Fatty acids, total trans-dienoic | 0.167 g | 1330 |
| TFA 18:2 t not further defined | 0.167 g | 1306 |
| Cholesterol | 78 mg | 1253 |
| Tryptophan | 0.31 g | 1210 |
| Threonine | 0.95 g | 1211 |
| Isoleucine | 1.16 g | 1212 |
| Leucine | 2.29 g | 1213 |
| Lysine | 1.96 g | 1214 |
| Methionine | 0.535 g | 1215 |
| Cystine | 0.15 g | 1216 |
| Phenylalanine | 1.17 g | 1217 |
| Tyrosine | 1.27 g | 1218 |
| Valine | 1.48 g | 1219 |
| Arginine | 0.91 g | 1220 |
| Histidine | 0.675 g | 1221 |
| Alanine | 0.75 g | 1222 |
| Aspartic acid | 1.82 g | 1223 |
| Glutamic acid | 5.32 g | 1224 |
| Glycine | 0.435 g | 1225 |
| Proline | 2.38 g | 1226 |
| Serine | 1.37 g | 1227 |
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