PlateRatioSearch
Meat & poultry · Nutrition facts

Chicken, Broiler, Rotisserie, BBQ, Wing, Meat and Skin

257 calories and 23.4 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

Know what you’re comparing.

Chicken, broiler, rotisserie, BBQ, wing, meat and skin

Source category
Poultry Products
Nutrition basis
Per 100 g
Source record
USDA FDC 172830
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 67% of 3,770 other complete meat & poultry profiles.

Compare with another food
The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
218calories
in 85 g
NutrientAmountDaily value
Protein19.9 g—
Carbohydrate0.5 g0%
Fat15.3 g20%
Fiber0 g0%
Total sugars0.5 g—
Sodium492 mg21%
Saturated fat3.9 g20%
Potassium242 mg5%
Calcium28 mg2%
Iron0.79 mg4%
Magnesium20 mg5%
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 36%Carbs 1%Fat 63%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

Explore a different choice

What else fits your plate?

Explore meat & poultry
Same broad food category

This food: 18.2 g protein in 77.8 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 107 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water57.23 g1051
Energy257 kcal1008
Energy1,073 kj1062
Protein23.42 g1003
Total lipid (fat)18.04 g1004
Ash1.18 g1007
Carbohydrate, by difference0.6 g1005
Fiber, total dietary0 g1079
Sugars, Total0.6 g2000
Sucrose0.22 g1010
Glucose0.21 g1011
Fructose0.16 g1012
Lactose0 g1013
Maltose0 g1014
Galactose0 g1075
Starch0 g1009
Calcium, Ca33 mg1087
Iron, Fe0.93 mg1089
Magnesium, Mg23 mg1090
Phosphorus, P251 mg1091
Potassium, K285 mg1092
Sodium, Na579 mg1093
Zinc, Zn1.57 mg1095
Copper, Cu0.057 mg1098
Manganese, Mn0.01 mg1101
Selenium, Se38.2 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.078 mg1165
Riboflavin0.161 mg1166
Niacin7.454 mg1167
Pantothenic acid0.321 mg1170
Vitamin B-60.212 mg1175
Folate, total8 µg1177
Folic acid0 µg1186
Folate, food8 µg1187
Folate, DFE8 µg1190
Choline, total58.2 mg1180
Vitamin B-120.45 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE26 µg1106
Retinol26 µg1105
Carotene, beta0 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU87 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin0 µg1123
Vitamin E (alpha-tocopherol)0.12 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin K (phylloquinone)0 µg1185
Fatty acids, total saturated4.627 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00 g1263
SFA 14:00.094 g1264
SFA 15:00 g1299
SFA 16:03.7 g1265
SFA 17:00.01 g1300
SFA 18:00.823 g1266
SFA 20:00 g1267
SFA 22:00 g1273
SFA 24:00 g1301
Fatty acids, total monounsaturated7.332 g1292
MUFA 14:10.027 g1274
MUFA 15:10 g1333
MUFA 16:11.164 g1275
MUFA 17:10 g1323
MUFA 18:16.098 g1268
MUFA 20:10.043 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated2.177 g1293
PUFA 18:22.02 g1269
PUFA 18:30.106 g1270
PUFA 18:40 g1276
PUFA 20:2 n-6 c,c0.023 g1313
PUFA 20:30 g1325
PUFA 20:40.028 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Fatty acids, total trans0.164 g1257
Cholesterol129 mg1253
Tryptophan0.205 g1210
Threonine0.563 g1211
Isoleucine0.92 g1212
Leucine1.593 g1213
Lysine1.656 g1214
Methionine0.636 g1215
Cystine0.217 g1216
Phenylalanine0.757 g1217
Tyrosine0.603 g1218
Valine1.046 g1219
Arginine1.307 g1220
Histidine0.625 g1221
Alanine1.242 g1222
Aspartic acid1.899 g1223
Glutamic acid3.002 g1224
Glycine1.369 g1225
Proline1.47 g1226
Serine0.586 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058

Related reference foods.

Explore more records in the same food group. Preparation and ingredients can change the numbers.

Chicken, Broiler, Rotisserie, BBQ, Thigh, Meat and SkinUSDA SR Legacy · Apr 2019Chicken, Broiler, Rotisserie, BBQ, Thigh, Meat OnlyUSDA SR Legacy · Apr 2019Chicken, Broiler, Rotisserie, BBQ, Wing, Meat OnlyUSDA SR Legacy · Apr 2019Fried Chicken, Broilers or Fryers, Back, Meat and Skin, BatterUSDA SR Legacy · Apr 2019