BIRDS EYE Steamfresh Asparagus Spears
Birds Eye · 625 g
10.4 g more than your starting foodCompare these foods343 calories and 22.9 g of protein per 100 g. Reported fiber: 20 g.
HEIRLOOM BEAN BLEND
On a 100 g basis, this record has more protein than 100% of 1,428 other complete vegetables profiles.
Compare with another foodBeans, peas, lentils.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this dataset| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 8 g | — |
| Carbohydrate | 22 g | 8% |
| Fat | 0.5 g | 1% |
| Fiber | 7 g | 25% |
| Total sugars | 1 g | — |
| Sodium | 0 mg | 0% |
| Saturated fat | 0 g | 0% |
| Potassium | — | — |
| Calcium | 34 mg | 3% |
| Iron | 2 mg | 11% |
| Magnesium | — | — |
| Vitamin C | 0.9 mg | 1% |
| Vitamin D | — | — |
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
This food: 13.3 g protein in 58.3 g. Choices below have more on this basis.
Birds Eye · 625 g
10.4 g more than your starting foodCompare these foodsCascadian Farm · 833.3 g
7 g more than your starting foodCompare these foodsCascadian Farm · 540.5 g
6.5 g more than your starting foodCompare these foodsBirds Eye · 163.9 g
5.3 g more than your starting foodCompare these foodsBirds Eye · 714.3 g
2.9 g more than your starting foodCompare these foodsBirds Eye · 444.4 g
2.8 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| HEIRLOOM BEAN BLENDFDC 2716212 | Sep 2024 | 100 g | 343 | 22.9 g | 0 mg |
| HEIRLOOM BEAN BLENDFDC 2699513 | Feb 2021 | 100 g | 343 | 22.9 g | 0 mg |
| HEIRLOOM BEAN BLENDFDC 2558219 | Feb 2021 | 100 g | 343 | 22.9 g | 0 mg |
| HEIRLOOM BEAN BLENDFDC 2521275 | Feb 2021 | 100 g | 343 | 22.9 g | 0 mg |
| HEIRLOOM BEAN BLENDFDC 2336236 | Feb 2021 | 100 g | 343 | 22.9 g | 0 mg |
| HEIRLOOM BEAN BLENDFDC 2331238 | Feb 2021 | 100 g | 343 | 22.9 g | 0 mg |
| HEIRLOOM BEAN BLENDFDC 2318586 | Feb 2021 | 100 g | — | — g | — mg |
| HEIRLOOM BEAN BLENDFDC 2234774 | Feb 2021 | 100 g | 343 | 22.9 g | 0 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 14 records.
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 343 kcal | 1008 |
| Protein | 22.86 g | 1003 |
| Total lipid (fat) | 1.43 g | 1004 |
| Carbohydrate, by difference | 62.86 g | 1005 |
| Fiber, total dietary | 20 g | 1079 |
| Sugars, Total | 2.86 g | 2000 |
| Calcium, Ca | 97 mg | 1087 |
| Iron, Fe | 5.71 mg | 1089 |
| Sodium, Na | 0 mg | 1093 |
| Vitamin C, total ascorbic acid | 2.6 mg | 1162 |
| Vitamin A, RAE | 2 µg | 1106 |
| Fatty acids, total saturated | 0 g | 1258 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 0 mg | 1253 |