Meat & poultry · Nutrition facts

Broiled Emu, Full Rump

168 calories and 33.7 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

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Emu, full rump, cooked, broiled

Source category
Poultry Products
Nutrition basis
Per 100 g
Source record
USDA FDC 172834
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 97% of 3,770 other complete meat & poultry profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
143calories
in 85 g
NutrientAmountDaily value
Protein28.6 g—
Carbohydrate0 g0%
Fat2.3 g3%
Fiber0 g0%
Total sugars0 g—
Sodium94 mg4%
Saturated fat0.7 g4%
Potassium275 mg6%
Calcium6 mg0%
Iron5.86 mg33%
Magnesium29 mg7%
Vitamin C0 mg0%
Vitamin D——
Estimated energy from macros
Protein 85%Carbs 0%Fat 15%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 40.1 g protein in 119 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 85 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water61.97 g1051
Energy168 kcal1008
Energy703 kj1062
Protein33.67 g1003
Total lipid (fat)2.68 g1004
Ash1.35 g1007
Carbohydrate, by difference0 g1005
Fiber, total dietary0 g1079
Sugars, Total0 g2000
Calcium, Ca7 mg1087
Iron, Fe6.89 mg1089
Magnesium, Mg34 mg1090
Phosphorus, P323 mg1091
Potassium, K324 mg1092
Sodium, Na110 mg1093
Zinc, Zn4.32 mg1095
Copper, Cu0.285 mg1098
Manganese, Mn0.036 mg1101
Selenium, Se52.1 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.43 mg1165
Riboflavin0.645 mg1166
Niacin10.569 mg1167
Pantothenic acid3.647 mg1170
Vitamin B-60.987 mg1175
Folate, total10 µg1177
Folic acid0 µg1186
Folate, food10 µg1187
Folate, DFE10 µg1190
Vitamin B-122.2 µg1178
Vitamin A, RAE3 µg1106
Retinol3 µg1105
Carotene, beta0 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU11 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin0 µg1123
Vitamin E (alpha-tocopherol)0.26 mg1109
Fatty acids, total saturated0.87 g1258
SFA 14:00.015 g1264
SFA 15:00.003 g1299
SFA 16:00.595 g1265
SFA 17:00.013 g1300
SFA 18:00.218 g1266
SFA 20:00.008 g1267
SFA 22:00.005 g1273
SFA 24:00.013 g1301
Fatty acids, total monounsaturated1.079 g1292
MUFA 14:10.005 g1274
MUFA 16:10.117 g1275
MUFA 17:10.005 g1323
MUFA 18:10.928 g1268
MUFA 20:10.023 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated0.613 g1293
PUFA 18:20.503 g1269
PUFA 18:30.044 g1270
PUFA 20:2 n-6 c,c0.003 g1313
PUFA 20:40.039 g1271
PUFA 20:5 n-3 (EPA)0.01 g1278
PUFA 22:6 n-3 (DHA)0.015 g1272
Cholesterol129 mg1253
Tryptophan0.222 g1210
Threonine0.965 g1211
Isoleucine1.094 g1212
Leucine1.859 g1213
Lysine1.981 g1214
Methionine0.638 g1215
Cystine0.243 g1216
Phenylalanine0.961 g1217
Tyrosine0.718 g1218
Valine1.121 g1219
Arginine1.516 g1220
Histidine0.737 g1221
Alanine1.309 g1222
Aspartic acid2.93 g1223
Glutamic acid3.287 g1224
Glycine1.06 g1225
Proline1.364 g1226
Serine0.801 g1227
Hydroxyproline0.22 g1228
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058