Tom's Cracklins, Southern Style Hot Sauce, 3 Oz Bag
Toms · 35 g
16.3 g more than your starting foodCompare these foodsSavory snacks · Nutrition facts
Gardetto's Special Request Roasted Garlic Rye Chips
533 calories and 10 g of protein per 100 g. Reported fiber: 3.3 g.
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Gardetto's Special Request Roasted Garlic Rye Chips
- Source category
- Snacks
- Nutrition basis
- Per 100 g
- Barcode / GTIN
- 00016000193338
- Source record
- USDA FDC 2752075
- Publication date
- Jan 2026
- Manufacturer serving
- 30 grm · 1/2 cup
On a 100 g basis, this record has more protein than 86% of 1,039 other complete savory snacks profiles.
Compare with another foodWhat’s in it?
Enriched Flour (wheat flour, niacin, iron, riboflavin, thiamin mononitrate, folic acid), Vegetable Oil (high oleic canola, high oleic soybean, high oleic sunflower, palm, fractionated palm, palm olein and/or soybean), Rye Flour, Sugar, Salt. Contains 2% or less of: Yeast, Monosodium Glutamate, Maltodextrin, Dried Worcestershire Sauce (vinegar, molasses, corn syrup, salt, caramel color, garlic powder, sugar, spice, tamarind, natural flavor), Onion Powder, Garlic Powder, Fumaric Acid, Spice, Sodium Diacetate, Disodium Inosinate, Disodium Guanylate, Caramel Color. Freshness Preserved by BHT.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.The source matters
These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this datasetYour portion, your numbers
160calories
in 30 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 3 g | — |
| Carbohydrate | 17 g | 6% |
| Fat | 9 g | 12% |
| Fiber | 1 g | 4% |
| Total sugars | 1 g | — |
| Sodium | 350 mg | 15% |
| Saturated fat | 3 g | 15% |
| Potassium | 0 mg | 0% |
| Calcium | 0 mg | 0% |
| Iron | 1 mg | 6% |
| Magnesium | — | — |
| Vitamin C | — | — |
| Vitamin D | 0 µg | 0% |
Estimated energy from macros
Protein 7%Carbs 42%Fat 50%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
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Follow the source record
Label history, without the guesswork.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| Gardetto's Special Request Roasted Garlic Rye ChipsFDC 2752075 | Dec 2025 | 100 g | 533 | 10 g | 1,167 mg |
| Gardetto's Special Request Roasted Garlic Rye ChipsFDC 2741437 | Jul 2025 | 100 g | 533 | 10 g | 1,167 mg |
| Gardetto's Special Request Roasted Garlic Rye ChipsFDC 2735845 | Apr 2025 | 100 g | 521 | 9.9 g | 1,168 mg |
| Gardetto's Special Request Roasted Garlic Rye ChipsFDC 2732884 | Apr 2025 | 100 g | 533 | 10 g | 1,167 mg |
| Gardetto's Special Request Roasted Garlic Rye ChipsFDC 2725546 | Mar 2025 | 100 g | 521 | 9.9 g | 1,168 mg |
| Gardetto's Special Request Roasted Garlic Rye ChipsFDC 2720633 | Aug 2024 | 100 g | 521 | 9.9 g | 1,168 mg |
| Gardetto's Special Request Roasted Garlic Rye ChipsFDC 2683096 | Dec 2023 | 100 g | 521 | 9.9 g | 1,168 mg |
| Gardetto's Special Request Roasted Garlic Rye ChipsFDC 2681633 | Dec 2023 | 100 g | 521 | 9.9 g | 1,168 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 22 records.
All 15 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 533 kcal | 1008 |
| Protein | 10 g | 1003 |
| Total lipid (fat) | 30 g | 1004 |
| Carbohydrate, by difference | 56.67 g | 1005 |
| Fiber, total dietary | 3.3 g | 1079 |
| Sugars, Total | 3.33 g | 2000 |
| Sugars, added | 3.3 g | 1235 |
| Calcium, Ca | 0 mg | 1087 |
| Iron, Fe | 3.33 mg | 1089 |
| Potassium, K | 0 mg | 1092 |
| Sodium, Na | 1,167 mg | 1093 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 10 g | 1258 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 0 mg | 1253 |
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