Other foods · Nutrition facts

Gravy, Unspecified Type, Dry

344 calories and 13 g of protein per 100 g.

USDA SR LegacyPublished Apr 2019

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Gravy, unspecified type, dry

Source category
Soups, Sauces, and Gravies
Nutrition basis
Per 100 g
Source record
USDA FDC 171570
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 92% of 706 other complete other foods profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
86calories
in 25 g
NutrientAmountDaily value
Protein3.3 g—
Carbohydrate14.5 g5%
Fat2 g3%
Fiber——
Total sugars——
Sodium1,433 mg62%
Saturated fat0.7 g4%
Potassium66 mg1%
Calcium38 mg3%
Iron0.25 mg1%
Magnesium11 mg3%
Vitamin C1.8 mg2%
Vitamin D——
Estimated energy from macros
Protein 15%Carbs 65%Fat 20%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 7.6 g protein in 58.1 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 47 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water4 g1051
Energy344 kcal1008
Energy1,439 kj1062
Protein13 g1003
Total lipid (fat)8 g1004
Ash17 g1007
Carbohydrate, by difference58 g1005
Calcium, Ca150 mg1087
Iron, Fe1 mg1089
Magnesium, Mg45 mg1090
Phosphorus, P203 mg1091
Potassium, K262 mg1092
Sodium, Na5,730 mg1093
Zinc, Zn1.4 mg1095
Copper, Cu0.1 mg1098
Manganese, Mn0.4 mg1101
Selenium, Se6.1 µg1103
Vitamin C, total ascorbic acid7 mg1162
Thiamin0.2 mg1165
Riboflavin0.432 mg1166
Niacin3.7 mg1167
Pantothenic acid0.1 mg1170
Vitamin B-60.1 mg1175
Folate, total31 µg1177
Folic acid17 µg1186
Folate, food14 µg1187
Folate, DFE43 µg1190
Vitamin B-120.7 µg1178
Vitamin A, RAE0 µg1106
Retinol0 µg1105
Vitamin A, IU0 iu1104
Fatty acids, total saturated2.86 g1258
SFA 6:00.01 g1260
SFA 8:00.08 g1261
SFA 10:00.06 g1262
SFA 12:00.46 g1263
SFA 14:00.23 g1264
SFA 16:01.18 g1265
SFA 18:00.85 g1266
Fatty acids, total monounsaturated3.15 g1292
MUFA 16:10.04 g1275
MUFA 18:13.09 g1268
MUFA 20:10 g1277
Fatty acids, total polyunsaturated1.62 g1293
PUFA 18:21.52 g1269
PUFA 18:30.1 g1270
Cholesterol4 mg1253