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Immaculate Baking Company Immaculate Baking Organic Flaky Biscuits 8 Count

298 calories and 5.3 g of protein per 100 g. Reported fiber: 1.8 g.

Manufacturer labelLabel updated Jul 2025Immaculate Baking Company

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Immaculate Baking Organic Flaky Biscuits 8 Count

Source category
Baking/Cooking Mixes/Supplies
Nutrition basis
Per 100 g
Barcode / GTIN
00665596010026
Source record
USDA FDC 2740926
Publication date
Aug 2025
Manufacturer serving
57 grm · 1 biscuit

On a 100 g basis, this record has more protein than 61% of 706 other complete other foods profiles.

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What’s in it?

Organic Wheat Flour, Water, Organic Palm Oil, Organic Cane Sugar, Baking Powder (sodium acid pyrophosphate, baking soda), Sea Salt, Organic Natural Flavor, Organic Expeller-Pressed Sunflower Oil, Xanthan Gum.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
170calories
in 57 g
NutrientAmountDaily value
Protein3 g—
Carbohydrate27 g10%
Fat6 g8%
Fiber1 g4%
Total sugars5 g—
Sodium570 mg25%
Saturated fat2.5 g13%
Potassium0 mg0%
Calcium0 mg0%
Iron0 mg0%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 7%Carbs 62%Fat 31%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 3.5 g protein in 67.1 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Immaculate Baking Organic Flaky Biscuits 8 CountFDC 2740926Jul 2025100 g2985.3 g1,000 mg
Immaculate Baking Organic Flaky Biscuits 8 CountFDC 2719324Sep 2024100 g3025.4 g1,003 mg
Immaculate Baking Organic Flaky Biscuits 8 CountFDC 2696939Jun 2024100 g3025.4 g1,003 mg
Immaculate Baking Organic Flaky Biscuits 8 CountFDC 2558205Mar 2023100 g3025.4 g1,003 mg
Immaculate Baking Organic Flaky Biscuits 8 CountFDC 2521267Mar 2023100 g3025.4 g1,003 mg
Immaculate Baking Organic Flaky Biscuits 8 CountFDC 2336222Oct 2021100 g3025.4 g1,003 mg
Immaculate Baking Organic Flaky Biscuits 8 CountFDC 2331224Oct 2021100 g3025.4 g1,003 mg
Immaculate Baking Organic Flaky Biscuits 8 CountFDC 2235580Oct 2021100 g3025.4 g1,003 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 18 records.

All 17 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy298 kcal1008
Protein5.26 g1003
Total lipid (fat)10.53 g1004
Carbohydrate, by difference47.37 g1005
Fiber, total dietary1.8 g1079
Sugars, Total8.77 g2000
Sugars, added8.8 g1235
Calcium, Ca0 mg1087
Iron, Fe0 mg1089
Potassium, K0 mg1092
Sodium, Na1,000 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated4.39 g1258
Fatty acids, total monounsaturated4.39 g1292
Fatty acids, total polyunsaturated0.88 g1293
Fatty acids, total trans0 g1257
Cholesterol0 mg1253

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