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Cheese · Nutrition facts

Jtm Food Group Rs Queso Blanco 6/5# 30#

210 calories and 11.6 g of protein per 100 g. Reported fiber: 0.1 g.

Manufacturer labelLabel updated Nov 2024JTM Food Group

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RS Queso Blanco 6/5# 30#

Source category
Cheese/Cheese Substitutes
Nutrition basis
Per 100 g
Barcode / GTIN
00049485057420
Source record
USDA FDC 2718739
Publication date
Dec 2024
Manufacturer serving
56.7 grm

On a 100 g basis, this record has more protein than 25% of 236 other complete cheese profiles.

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What’s in it?

CHEDDAR CHEESE (pasteurized milk, cheese culture, salt, enzymes), WATER, TOMATILLOS (with citric acid), POTASSIUM CITRATE, GREEN CHILES (green chiles, citric acid), CONTAINS LESS THAN 2% OF JALAPENO PEPPERS (with salt, acetic acid, water, calcium chloride), RICE FLOUR, SEASONING (potassium chloride, flavor [contains maltodextrin]), ONIONS, CITRIC ACID, DEHYDRATED GARLIC, DEHYDRATED CILANTRO.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
119calories
in 56.7 g
NutrientAmountDaily value
Protein6.6 g—
Carbohydrate0.8 g0%
Fat9.4 g12%
Fiber0.1 g0%
Total sugars0.1 g—
Sodium215 mg9%
Saturated fat5.4 g27%
Potassium——
Calcium200 mg15%
Iron0 mg0%
Magnesium——
Vitamin C0 mg0%
Vitamin D——
Estimated energy from macros
Protein 23%Carbs 3%Fat 74%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 11 g protein in 95.2 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
RS Queso Blanco 6/5# 30#FDC 2718739Nov 2024100 g21011.6 g379 mg
RS Queso Blanco 6/5# 30#FDC 2688553Mar 2024100 g21011.6 g379 mg
RS Queso Blanco 6/5# 30#FDC 2613437Jan 2023100 g21411.7 g378 mg
RS Queso Blanco 6/5# 30#FDC 2556860Jan 2023100 g21411.7 g378 mg
RS Queso Blanco 6/5# 30#FDC 2491783Jan 2023100 g21411.7 g378 mg
RS Queso Blanco 6/5# 30#FDC 2458697Jul 2022100 g21411.7 g378 mg
RS Queso Blanco 6/5# 30#FDC 2456749Jul 2022100 g21411.7 g378 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 7 of 7 records.

All 14 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy210 kcal1008
Protein11.6 g1003
Total lipid (fat)16.56 g1004
Carbohydrate, by difference1.43 g1005
Fiber, total dietary0.1 g1079
Sugars, Total0.19 g2000
Calcium, Ca353 mg1087
Iron, Fe0 mg1089
Sodium, Na379 mg1093
Vitamin C, total ascorbic acid0 mg1162
Vitamin A, RAE0 µg1106
Fatty acids, total saturated9.51 g1258
Fatty acids, total trans0 g1257
Cholesterol50 mg1253

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