Tom's Cracklins, Southern Style Hot Sauce, 3 Oz Bag
Toms · 35 g
17.3 g more than your starting foodCompare these foodsSavory snacks · Nutrition facts
Lay's Baked Potato Crisps Barbecue 1 1/8 oz
476 calories and 6.4 g of protein per 100 g. Reported fiber: 3.2 g.
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Lay's Baked Potato Crisps Barbecue 1 1/8 Oz
- Source category
- Snacks
- Nutrition basis
- Per 100 g
- Barcode / GTIN
- 00028400071895
- Source record
- USDA FDC 2747618
- Publication date
- Dec 2025
- Manufacturer serving
- 31.5 grm · 1 Package
On a 100 g basis, this record has more protein than 35% of 1,039 other complete savory snacks profiles.
Compare with another foodWhat’s in it?
Dried Potatoes, Olive Oil, Corn Starch, Sugar, And Less Than 2% Of Salt, Soy Lecithin, Onion Powder, Brown Sugar, Molasses, Dextrose, Spices, Fructose, Garlic Powder, Tomato Powder, Yeast, Natural Flavors (Contains Milk), Paprika Extract (Color), And Annatto Extract (Color). CONTAINS MILK AND SOY INGREDIENTS.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.The source matters
These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this datasetYour portion, your numbers
150calories
in 31.5 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 2 g | — |
| Carbohydrate | 22 g | 8% |
| Fat | 5 g | 6% |
| Fiber | 1 g | 4% |
| Total sugars | 3 g | — |
| Sodium | 160 mg | 7% |
| Saturated fat | 1 g | 5% |
| Potassium | 270 mg | 6% |
| Calcium | 10 mg | 1% |
| Iron | 0.4 mg | 2% |
| Magnesium | — | — |
| Vitamin C | — | — |
| Vitamin D | 0 µg | 0% |
Estimated energy from macros
Protein 6%Carbs 62%Fat 32%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
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Follow the source record
Label history, without the guesswork.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| Lay's Baked Potato Crisps Barbecue 1 1/8 OzFDC 2747618 | Nov 2025 | 100 g | 476 | 6.4 g | 508 mg |
| Lay's Baked Potato Crisps Barbecue Flavored 1 1/8 OzFDC 2746698 | Oct 2025 | 100 g | 444 | 6.4 g | 508 mg |
| Lay's Baked Potato Crisps Barbecue Flavored 1 1/8 OzFDC 2733002 | May 2025 | 100 g | 440 | 6.3 g | 503 mg |
| Lay's Baked Potato Crisps Barbecue Flavored 1 1/8 OzFDC 2723869 | Feb 2025 | 100 g | 444 | 6.4 g | 508 mg |
| Lay's Baked Potato Crisps Barbecue Flavored 1 1/8 OzFDC 2698759 | May 2024 | 100 g | 440 | 6.3 g | 503 mg |
| Lay's Baked Potato Crisps Barbecue Flavored 1 1/8 OzFDC 2692179 | Apr 2024 | 100 g | 440 | 6.3 g | 503 mg |
| Lay's Baked Potato Crisps Barbecue Flavored 1 1/8 OzFDC 2681021 | Nov 2023 | 100 g | 440 | 6.3 g | 503 mg |
| Lay's Baked Barbeque Potato Crisps 1.125 Ounce Plastic BagFDC 761760 | May 2018 | 100 g | 440 | 6.3 g | 566 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 11 records.
All 17 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 476 kcal | 1008 |
| Protein | 6.35 g | 1003 |
| Total lipid (fat) | 15.87 g | 1004 |
| Carbohydrate, by difference | 69.84 g | 1005 |
| Fiber, total dietary | 3.2 g | 1079 |
| Sugars, Total | 9.52 g | 2000 |
| Sugars, added | 9.5 g | 1235 |
| Calcium, Ca | 32 mg | 1087 |
| Iron, Fe | 1.27 mg | 1089 |
| Potassium, K | 857 mg | 1092 |
| Sodium, Na | 508 mg | 1093 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 3.17 g | 1258 |
| Fatty acids, total monounsaturated | 11.11 g | 1292 |
| Fatty acids, total polyunsaturated | 1.59 g | 1293 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 0 mg | 1253 |
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