Soy protein isolate, potassium type
USDA SR Legacy · 62.3 g
42.5 g more than your starting foodCompare these foods79 calories and 4.9 g of protein per 100 g. Reported fiber: 4.8 g.
Lima beans, large, mature seeds, canned
On a 100 g basis, this record has more protein than 26% of 380 other complete beans & lentils profiles.
Compare with another foodSR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.
Read about this dataset| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 11.9 g | — |
| Carbohydrate | 35.9 g | 13% |
| Fat | 0.4 g | 1% |
| Fiber | 11.6 g | 41% |
| Total sugars | — | — |
| Sodium | 810 mg | 35% |
| Saturated fat | 0.1 g | 0% |
| Potassium | 530 mg | 11% |
| Calcium | 51 mg | 4% |
| Iron | 4.36 mg | 24% |
| Magnesium | 94 mg | 22% |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0 µg | 0% |
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
This food: 12.5 g protein in 253.2 g. Choices below have more on this basis.
USDA SR Legacy · 62.3 g
42.5 g more than your starting foodCompare these foodsUSDA SR Legacy · 59.7 g
40.2 g more than your starting foodCompare these foodsUSDA SR Legacy · 61 g
26.3 g more than your starting foodCompare these foodsUSDA SR Legacy · 61 g
26.3 g more than your starting foodCompare these foodsUSDA SR Legacy · 333.3 g
22.6 g more than your starting foodCompare these foodsUSDA SR Legacy · 61.2 g
19.4 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Water | 77.08 g | 1051 |
| Energy | 79 kcal | 1008 |
| Energy | 331 kj | 1062 |
| Protein | 4.93 g | 1003 |
| Total lipid (fat) | 0.17 g | 1004 |
| Ash | 2.92 g | 1007 |
| Carbohydrate, by difference | 14.91 g | 1005 |
| Fiber, total dietary | 4.8 g | 1079 |
| Calcium, Ca | 21 mg | 1087 |
| Iron, Fe | 1.81 mg | 1089 |
| Magnesium, Mg | 39 mg | 1090 |
| Phosphorus, P | 74 mg | 1091 |
| Potassium, K | 220 mg | 1092 |
| Sodium, Na | 336 mg | 1093 |
| Zinc, Zn | 0.65 mg | 1095 |
| Copper, Cu | 0.18 mg | 1098 |
| Manganese, Mn | 0.363 mg | 1101 |
| Selenium, Se | 4.5 µg | 1103 |
| Vitamin C, total ascorbic acid | 0 mg | 1162 |
| Thiamin | 0.055 mg | 1165 |
| Riboflavin | 0.034 mg | 1166 |
| Niacin | 0.261 mg | 1167 |
| Pantothenic acid | 0.259 mg | 1170 |
| Vitamin B-6 | 0.091 mg | 1175 |
| Folate, total | 50 µg | 1177 |
| Folic acid | 0 µg | 1186 |
| Folate, food | 50 µg | 1187 |
| Folate, DFE | 50 µg | 1190 |
| Vitamin B-12 | 0 µg | 1178 |
| Vitamin A, RAE | 0 µg | 1106 |
| Retinol | 0 µg | 1105 |
| Vitamin A, IU | 0 iu | 1104 |
| Vitamin D (D2 + D3), International Units | 0 iu | 1110 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 0.039 g | 1258 |
| SFA 12:0 | 0 g | 1263 |
| SFA 14:0 | 0 g | 1264 |
| SFA 16:0 | 0.028 g | 1265 |
| SFA 18:0 | 0.008 g | 1266 |
| Fatty acids, total monounsaturated | 0.015 g | 1292 |
| MUFA 16:1 | 0.001 g | 1275 |
| MUFA 18:1 | 0.012 g | 1268 |
| MUFA 20:1 | 0 g | 1277 |
| MUFA 22:1 | 0.001 g | 1279 |
| Fatty acids, total polyunsaturated | 0.074 g | 1293 |
| PUFA 18:2 | 0.052 g | 1269 |
| PUFA 18:3 | 0.023 g | 1270 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 0 mg | 1253 |
| Tryptophan | 0.058 g | 1210 |
| Threonine | 0.213 g | 1211 |
| Isoleucine | 0.259 g | 1212 |
| Leucine | 0.425 g | 1213 |
| Lysine | 0.33 g | 1214 |
| Methionine | 0.062 g | 1215 |
| Cystine | 0.054 g | 1216 |
| Phenylalanine | 0.284 g | 1217 |
| Tyrosine | 0.174 g | 1218 |
| Valine | 0.296 g | 1219 |
| Arginine | 0.302 g | 1220 |
| Histidine | 0.151 g | 1221 |
| Alanine | 0.251 g | 1222 |
| Aspartic acid | 0.635 g | 1223 |
| Glutamic acid | 0.697 g | 1224 |
| Glycine | 0.208 g | 1225 |
| Proline | 0.224 g | 1226 |
| Serine | 0.328 g | 1227 |
Explore more records in the same food group. Preparation and ingredients can change the numbers.