Soy protein isolate, potassium type
USDA SR Legacy · 62.3 g
42.3 g more than your starting foodCompare these foods126 calories and 8 g of protein per 100 g. Reported fiber: 7.7 g.
Lima beans, thin seeded (baby), mature seeds, cooked, boiled, without salt
On a 100 g basis, this record has more protein than 59% of 380 other complete beans & lentils profiles.
Compare with another foodSR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.
Read about this dataset| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 14.6 g | — |
| Carbohydrate | 42.4 g | 15% |
| Fat | 0.7 g | 1% |
| Fiber | 14 g | 50% |
| Total sugars | — | — |
| Sodium | 5 mg | 0% |
| Saturated fat | 0.2 g | 1% |
| Potassium | 730 mg | 16% |
| Calcium | 53 mg | 4% |
| Iron | 4.37 mg | 24% |
| Magnesium | 96 mg | 23% |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0 µg | 0% |
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
This food: 12.8 g protein in 158.7 g. Choices below have more on this basis.
USDA SR Legacy · 62.3 g
42.3 g more than your starting foodCompare these foodsUSDA SR Legacy · 59.7 g
40 g more than your starting foodCompare these foodsUSDA SR Legacy · 61 g
26 g more than your starting foodCompare these foodsUSDA SR Legacy · 61 g
26 g more than your starting foodCompare these foodsUSDA SR Legacy · 333.3 g
22.3 g more than your starting foodCompare these foodsUSDA SR Legacy · 61.2 g
19.2 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Water | 67.15 g | 1051 |
| Energy | 126 kcal | 1008 |
| Energy | 527 kj | 1062 |
| Protein | 8.04 g | 1003 |
| Total lipid (fat) | 0.38 g | 1004 |
| Ash | 1.12 g | 1007 |
| Carbohydrate, by difference | 23.31 g | 1005 |
| Fiber, total dietary | 7.7 g | 1079 |
| Calcium, Ca | 29 mg | 1087 |
| Iron, Fe | 2.4 mg | 1089 |
| Magnesium, Mg | 53 mg | 1090 |
| Phosphorus, P | 127 mg | 1091 |
| Potassium, K | 401 mg | 1092 |
| Sodium, Na | 3 mg | 1093 |
| Zinc, Zn | 1.03 mg | 1095 |
| Copper, Cu | 0.215 mg | 1098 |
| Manganese, Mn | 0.585 mg | 1101 |
| Selenium, Se | 4.9 µg | 1103 |
| Vitamin C, total ascorbic acid | 0 mg | 1162 |
| Thiamin | 0.161 mg | 1165 |
| Riboflavin | 0.055 mg | 1166 |
| Niacin | 0.66 mg | 1167 |
| Pantothenic acid | 0.472 mg | 1170 |
| Vitamin B-6 | 0.078 mg | 1175 |
| Folate, total | 150 µg | 1177 |
| Folic acid | 0 µg | 1186 |
| Folate, food | 150 µg | 1187 |
| Folate, DFE | 150 µg | 1190 |
| Vitamin B-12 | 0 µg | 1178 |
| Vitamin A, RAE | 0 µg | 1106 |
| Retinol | 0 µg | 1105 |
| Vitamin A, IU | 0 iu | 1104 |
| Vitamin D (D2 + D3), International Units | 0 iu | 1110 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 0.088 g | 1258 |
| SFA 12:0 | 0 g | 1263 |
| SFA 14:0 | 0.001 g | 1264 |
| SFA 16:0 | 0.065 g | 1265 |
| SFA 18:0 | 0.017 g | 1266 |
| Fatty acids, total monounsaturated | 0.034 g | 1292 |
| MUFA 16:1 | 0.002 g | 1275 |
| MUFA 18:1 | 0.028 g | 1268 |
| MUFA 20:1 | 0 g | 1277 |
| MUFA 22:1 | 0.002 g | 1279 |
| Fatty acids, total polyunsaturated | 0.169 g | 1293 |
| PUFA 18:2 | 0.117 g | 1269 |
| PUFA 18:3 | 0.052 g | 1270 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 0 mg | 1253 |
| Tryptophan | 0.095 g | 1210 |
| Threonine | 0.347 g | 1211 |
| Isoleucine | 0.423 g | 1212 |
| Leucine | 0.694 g | 1213 |
| Lysine | 0.539 g | 1214 |
| Methionine | 0.102 g | 1215 |
| Cystine | 0.089 g | 1216 |
| Phenylalanine | 0.463 g | 1217 |
| Tyrosine | 0.284 g | 1218 |
| Valine | 0.484 g | 1219 |
| Arginine | 0.493 g | 1220 |
| Histidine | 0.246 g | 1221 |
| Alanine | 0.411 g | 1222 |
| Aspartic acid | 1.037 g | 1223 |
| Glutamic acid | 1.139 g | 1224 |
| Glycine | 0.34 g | 1225 |
| Proline | 0.366 g | 1226 |
| Serine | 0.535 g | 1227 |
Explore more records in the same food group. Preparation and ingredients can change the numbers.