Oats & grains · Nutrition facts

Muffins, Oat Bran

270 calories and 7 g of protein per 100 g. Reported fiber: 4.6 g.

USDA SR LegacyPublished Apr 2019

Know what you’re comparing.

Muffins, oat bran

Source category
Baked Products
Nutrition basis
Per 100 g
Source record
USDA FDC 172769
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 27% of 488 other complete oats & grains profiles.

Compare with another food
The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
77calories
in 28.4 g
NutrientAmountDaily value
Protein2 g—
Carbohydrate13.7 g5%
Fat2.1 g3%
Fiber1.3 g5%
Total sugars2.3 g—
Sodium111 mg5%
Saturated fat0.3 g2%
Potassium144 mg3%
Calcium18 mg1%
Iron1.19 mg7%
Magnesium45 mg11%
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 10%Carbs 67%Fat 23%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

Explore a different choice

What else fits your plate?

Explore oats & grains
Same broad food category

This food: 5.2 g protein in 74.1 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 89 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water35 g1051
Energy270 kcal1008
Energy1,130 kj1062
Protein7 g1003
Total lipid (fat)7.4 g1004
Ash2.3 g1007
Carbohydrate, by difference48.3 g1005
Fiber, total dietary4.6 g1079
Sugars, Total8.22 g2000
Calcium, Ca63 mg1087
Iron, Fe4.2 mg1089
Magnesium, Mg157 mg1090
Phosphorus, P376 mg1091
Potassium, K507 mg1092
Sodium, Na393 mg1093
Zinc, Zn1.84 mg1095
Copper, Cu0.33 mg1098
Manganese, Mn2.63 mg1101
Selenium, Se11 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.262 mg1165
Riboflavin0.095 mg1166
Niacin0.42 mg1167
Pantothenic acid1.01 mg1170
Vitamin B-60.161 mg1175
Folate, total89 µg1177
Folic acid71 µg1186
Folate, food18 µg1187
Folate, DFE139 µg1190
Choline, total6.6 mg1180
Vitamin B-120.01 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE0 µg1106
Retinol0 µg1105
Carotene, beta0 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU0 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin13 µg1123
Vitamin E (alpha-tocopherol)0.66 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin K (phylloquinone)13 µg1185
Fatty acids, total saturated1.087 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00.002 g1263
SFA 14:00.008 g1264
SFA 16:00.803 g1265
SFA 18:00.252 g1266
Fatty acids, total monounsaturated1.695 g1292
MUFA 16:10.016 g1275
MUFA 18:11.661 g1268
MUFA 20:10.013 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated4.129 g1293
PUFA 18:23.664 g1269
PUFA 18:30.458 g1270
PUFA 18:40 g1276
PUFA 20:40 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Cholesterol0 mg1253
Tryptophan0.105 g1210
Threonine0.21 g1211
Isoleucine0.262 g1212
Leucine0.506 g1213
Lysine0.277 g1214
Methionine0.123 g1215
Cystine0.182 g1216
Phenylalanine0.346 g1217
Tyrosine0.234 g1218
Valine0.364 g1219
Arginine0.472 g1220
Histidine0.156 g1221
Alanine0.337 g1222
Aspartic acid0.576 g1223
Glutamic acid1.43 g1224
Glycine0.338 g1225
Proline0.365 g1226
Serine0.309 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058