Seeds, sesame flour, low-fat
USDA SR Legacy · 60.1 g
26.9 g more than your starting foodCompare these foods509 calories and 8.1 g of protein per 100 g.
Nuts, acorns, dried
On a 100 g basis, this record has more protein than 28% of 238 other complete nuts & seeds profiles.
Compare with another foodSR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.
Read about this dataset| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 2.3 g | — |
| Carbohydrate | 15.2 g | 6% |
| Fat | 8.9 g | 11% |
| Fiber | — | — |
| Total sugars | — | — |
| Sodium | 0 mg | 0% |
| Saturated fat | 1.2 g | 6% |
| Potassium | 201 mg | 4% |
| Calcium | 15 mg | 1% |
| Iron | 0.29 mg | 2% |
| Magnesium | 23 mg | 6% |
| Vitamin C | 0 mg | 0% |
| Vitamin D | — | — |
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
This food: 3.2 g protein in 39.3 g. Choices below have more on this basis.
USDA SR Legacy · 60.1 g
26.9 g more than your starting foodCompare these foodsUSDA SR Legacy · 60.2 g
26.8 g more than your starting foodCompare these foodsUSDA SR Legacy · 61.3 g
26.3 g more than your starting foodCompare these foodsUSDA SR Legacy · 54.5 g
23.6 g more than your starting foodCompare these foodsUSDA SR Legacy · 55.7 g
19.6 g more than your starting foodCompare these foodsUSDA SR Legacy · 52.4 g
17.9 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Water | 5.06 g | 1051 |
| Energy | 509 kcal | 1008 |
| Energy | 2,130 kj | 1062 |
| Protein | 8.1 g | 1003 |
| Total lipid (fat) | 31.41 g | 1004 |
| Ash | 1.78 g | 1007 |
| Carbohydrate, by difference | 53.66 g | 1005 |
| Calcium, Ca | 54 mg | 1087 |
| Iron, Fe | 1.04 mg | 1089 |
| Magnesium, Mg | 82 mg | 1090 |
| Phosphorus, P | 103 mg | 1091 |
| Potassium, K | 709 mg | 1092 |
| Sodium, Na | 0 mg | 1093 |
| Zinc, Zn | 0.67 mg | 1095 |
| Copper, Cu | 0.818 mg | 1098 |
| Manganese, Mn | 1.363 mg | 1101 |
| Vitamin C, total ascorbic acid | 0 mg | 1162 |
| Thiamin | 0.149 mg | 1165 |
| Riboflavin | 0.154 mg | 1166 |
| Niacin | 2.406 mg | 1167 |
| Pantothenic acid | 0.94 mg | 1170 |
| Vitamin B-6 | 0.695 mg | 1175 |
| Folate, total | 115 µg | 1177 |
| Folic acid | 0 µg | 1186 |
| Folate, food | 115 µg | 1187 |
| Folate, DFE | 115 µg | 1190 |
| Vitamin B-12 | 0 µg | 1178 |
| Vitamin A, RAE | 0 µg | 1106 |
| Retinol | 0 µg | 1105 |
| Vitamin A, IU | 0 iu | 1104 |
| Fatty acids, total saturated | 4.084 g | 1258 |
| SFA 16:0 | 3.753 g | 1265 |
| SFA 18:0 | 0.332 g | 1266 |
| Fatty acids, total monounsaturated | 19.896 g | 1292 |
| MUFA 18:1 | 19.896 g | 1268 |
| Fatty acids, total polyunsaturated | 6.052 g | 1293 |
| PUFA 18:2 | 6.052 g | 1269 |
| Cholesterol | 0 mg | 1253 |
| Tryptophan | 0.098 g | 1210 |
| Threonine | 0.312 g | 1211 |
| Isoleucine | 0.376 g | 1212 |
| Leucine | 0.644 g | 1213 |
| Lysine | 0.505 g | 1214 |
| Methionine | 0.136 g | 1215 |
| Cystine | 0.144 g | 1216 |
| Phenylalanine | 0.354 g | 1217 |
| Tyrosine | 0.246 g | 1218 |
| Valine | 0.455 g | 1219 |
| Arginine | 0.623 g | 1220 |
| Histidine | 0.224 g | 1221 |
| Alanine | 0.461 g | 1222 |
| Aspartic acid | 0.837 g | 1223 |
| Glutamic acid | 1.299 g | 1224 |
| Glycine | 0.376 g | 1225 |
| Proline | 0.324 g | 1226 |
| Serine | 0.344 g | 1227 |
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