Nuts & seeds · Nutrition facts

Cashew Nuts, Dry Roasted, without Salt Added

574 calories and 15.3 g of protein per 100 g. Reported fiber: 3 g.

USDA SR LegacyPublished Apr 2019

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Nuts, cashew nuts, dry roasted, without salt added

Source category
Nut and Seed Products
Nutrition basis
Per 100 g
Source record
USDA FDC 170571
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 42% of 238 other complete nuts & seeds profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
786calories
in 137 g
NutrientAmountDaily value
Protein21 g—
Carbohydrate44.8 g16%
Fat63.5 g81%
Fiber4.1 g15%
Total sugars6.9 g—
Sodium22 mg1%
Saturated fat12.5 g63%
Potassium774 mg16%
Calcium62 mg5%
Iron8.22 mg46%
Magnesium356 mg85%
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 10%Carbs 21%Fat 68%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 5.3 g protein in 34.8 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 90 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water1.7 g1051
Energy574 kcal1008
Energy2,402 kj1062
Protein15.31 g1003
Total lipid (fat)46.35 g1004
Ash3.95 g1007
Carbohydrate, by difference32.69 g1005
Fiber, total dietary3 g1079
Sugars, Total5.01 g2000
Calcium, Ca45 mg1087
Iron, Fe6 mg1089
Magnesium, Mg260 mg1090
Phosphorus, P490 mg1091
Potassium, K565 mg1092
Sodium, Na16 mg1093
Zinc, Zn5.6 mg1095
Copper, Cu2.22 mg1098
Manganese, Mn0.826 mg1101
Selenium, Se11.7 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.2 mg1165
Riboflavin0.2 mg1166
Niacin1.4 mg1167
Pantothenic acid1.217 mg1170
Vitamin B-60.256 mg1175
Folate, total69 µg1177
Folic acid0 µg1186
Folate, food69 µg1187
Folate, DFE69 µg1190
Choline, total61 mg1180
Vitamin B-120 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE0 µg1106
Retinol0 µg1105
Carotene, beta0 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU0 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin23 µg1123
Vitamin E (alpha-tocopherol)0.92 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin K (phylloquinone)34.7 µg1185
Fatty acids, total saturated9.157 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00.132 g1261
SFA 10:00.132 g1262
SFA 12:00.784 g1263
SFA 14:00.347 g1264
SFA 16:04.351 g1265
SFA 18:02.972 g1266
Fatty acids, total monounsaturated27.317 g1292
MUFA 16:10.318 g1275
MUFA 18:126.808 g1268
MUFA 20:10.139 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated7.836 g1293
PUFA 18:27.66 g1269
PUFA 18:30.161 g1270
PUFA 18:40 g1276
PUFA 20:40 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Cholesterol0 mg1253
Phytosterols158 mg1283
Tryptophan0.237 g1210
Threonine0.592 g1211
Isoleucine0.731 g1212
Leucine1.285 g1213
Lysine0.817 g1214
Methionine0.274 g1215
Cystine0.283 g1216
Phenylalanine0.791 g1217
Tyrosine0.491 g1218
Valine1.04 g1219
Arginine1.741 g1220
Histidine0.399 g1221
Alanine0.702 g1222
Aspartic acid1.505 g1223
Glutamic acid3.624 g1224
Glycine0.803 g1225
Proline0.69 g1226
Serine0.849 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058