Meat & poultry · Nutrition facts

Raw Ostrich, Tip Trimmed

114 calories and 21.9 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

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Ostrich, tip trimmed, raw

Source category
Poultry Products
Nutrition basis
Per 100 g
Source record
USDA FDC 172846
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 60% of 3,770 other complete meat & poultry profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
97calories
in 85 g
NutrientAmountDaily value
Protein18.6 g—
Carbohydrate0 g0%
Fat2 g3%
Fiber0 g0%
Total sugars0 g—
Sodium57 mg2%
Saturated fat0.7 g4%
Potassium264 mg6%
Calcium4 mg0%
Iron2.43 mg14%
Magnesium19 mg4%
Vitamin C0 mg0%
Vitamin D——
Estimated energy from macros
Protein 81%Carbs 0%Fat 19%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 38.3 g protein in 175.4 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 73 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water76.12 g1051
Energy114 kcal1008
Energy477 kj1062
Protein21.85 g1003
Total lipid (fat)2.3 g1004
Ash0.61 g1007
Carbohydrate, by difference0 g1005
Fiber, total dietary0 g1079
Sugars, Total0 g2000
Calcium, Ca5 mg1087
Iron, Fe2.86 mg1089
Magnesium, Mg22 mg1090
Phosphorus, P213 mg1091
Potassium, K310 mg1092
Sodium, Na67 mg1093
Zinc, Zn3.74 mg1095
Copper, Cu0.137 mg1098
Manganese, Mn0.018 mg1101
Selenium, Se35.2 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.196 mg1165
Riboflavin0.288 mg1166
Niacin4.73 mg1167
Pantothenic acid1.167 mg1170
Vitamin B-60.514 mg1175
Folate, total8 µg1177
Folic acid0 µg1186
Folate, food8 µg1187
Folate, DFE8 µg1190
Vitamin B-124.98 µg1178
Vitamin A, RAE0 µg1106
Retinol0 µg1105
Carotene, beta0 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU0 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin0 µg1123
Vitamin E (alpha-tocopherol)0.2 mg1109
Fatty acids, total saturated0.86 g1258
SFA 14:00.03 g1264
SFA 16:00.64 g1265
SFA 18:00.19 g1266
Fatty acids, total monounsaturated0.79 g1292
MUFA 16:10.21 g1275
MUFA 18:10.58 g1268
Fatty acids, total polyunsaturated0.45 g1293
PUFA 18:20.29 g1269
PUFA 18:30.02 g1270
PUFA 20:40.14 g1271
Cholesterol72 mg1253
Tryptophan0.195 g1210
Threonine0.958 g1211
Isoleucine1.038 g1212
Leucine1.775 g1213
Lysine1.929 g1214
Methionine0.611 g1215
Cystine0.224 g1216
Phenylalanine0.902 g1217
Tyrosine0.711 g1218
Valine1.079 g1219
Arginine1.494 g1220
Histidine0.549 g1221
Alanine1.402 g1222
Aspartic acid2.044 g1223
Glutamic acid3.349 g1224
Glycine1.461 g1225
Proline1.139 g1226
Serine0.874 g1227
Hydroxyproline0.39 g1228
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058