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Sweets & desserts · Nutrition facts

Otis Spunkmeyer Chocolate Chip Naturally Flavored Chocolate Brownie Frozen Cookie Dough Made with Whole Grain

381 calories and 5.7 g of protein per 100 g. Reported fiber: 5.7 g.

Manufacturer labelLabel updated Mar 2024Otis Spunkmeyer

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Chocolate Chip Naturally Flavored Chocolate Brownie Frozen Cookie Dough Made With Whole Grain

Source category
Biscuits/Cookies
Nutrition basis
Per 100 g
Barcode / GTIN
10013087216520
Source record
USDA FDC 2753329
Publication date
Feb 2026
Manufacturer serving
52 grm · 1 COOKIE DOUGH PIECE

On a 100 g basis, this record has more protein than 60% of 2,097 other complete sweets & desserts profiles.

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What’s in it?

INGREDIENTS: WHOLE WHEAT FLOUR, SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROWN SUGAR (SUGAR, MOLASSES), EGGS WITH CITRIC ACID TO PRESERVE COLOR, VEGETABLE OIL SHORTENING (CANOLA OIL, INTERESTERIFIED PALM AND PALM KERNEL OIL), CORN SYRUP, WATER, SEMI-SWEET CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN, NATURAL FLAVOR, MILK), MARGARINE (PALM OIL, WATER, CONTAINS 2% OR LESS OF: SALT, NATURAL FLAVOR [CONTAINS MILK], CITRIC ACID, VITAMIN A PALMITATE ADDED, BETA-CAROTENE [COLOR]), COCOA (PROCESSED WITH ALKALI), BREAKFAST COCOA (PROCESSED WITH ALKALI), CONTAINS 2% OR LESS OF: CHICORY ROOT FIBER, MODIFIED CORN STARCH, BAKING SODA, SALT, BUTTER (CREAM [MILK], SALT), SOY LECITHIN, NATURAL FLAVORS.CONTAINS: EGGS, MILK, SOY, WHEAT.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
198calories
in 52 g
NutrientAmountDaily value
Protein3 g—
Carbohydrate32.7 g12%
Fat5.9 g8%
Fiber3 g11%
Total sugars15.9 g—
Sodium188 mg8%
Saturated fat2 g10%
Potassium178 mg4%
Calcium10 mg1%
Iron1.49 mg8%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 6%Carbs 67%Fat 27%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 3 g protein in 52.5 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Chocolate Chip Naturally Flavored Chocolate Brownie Frozen Cookie Dough Made With Whole GrainFDC 2753329Mar 2024100 g3815.7 g362 mg
Chocolate Chip Naturally Flavored Chocolate Brownie Frozen Cookie Dough Made With Whole GrainFDC 2689890Mar 2024100 g3615.3 g366 mg
Chocolate Chip Naturally Flavored Chocolate Brownie Frozen Cookie Dough Made With Whole GrainFDC 2688872Mar 2024100 g3615.3 g366 mg
FCD CHOCOLATE CHIP NATURALLY FLAVORED CHOCOLATE BROWNIE WITH 51% WHOLE GRAIN LAYERED PACK 1/180/1.85 OZFDC 2521635May 2022100 g3855.8 g365 mg
FCD CHOCOLATE CHIP NATURALLY FLAVORED CHOCOLATE BROWNIE WITH 51% WHOLE GRAIN LAYERED PACK 1/180/1.85 OZFDC 2336644May 2022100 g3855.8 g365 mg
FCD CHOCOLATE CHIP NATURALLY FLAVORED CHOCOLATE BROWNIE WITH 51% WHOLE GRAIN LAYERED PACK 1/180/1.85 OZFDC 2331646May 2022100 g3855.8 g365 mg
FCD CHOCOLATE CHIP NATURALLY FLAVORED CHOCOLATE BROWNIE WITH 51% WHOLE GRAIN LAYERED PACK 1/180/1.85 OZFDC 2319579May 2022100 g—— g— mg
FCD CHOCOLATE CHIP NATURALLY FLAVORED CHOCOLATE BROWNIE WITH 51% WHOLE GRAIN LAYERED PACK 1/180/1.85 OZFDC 2238336Mar 2022100 g3855.8 g365 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 8 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy381 kcal1008
Protein5.72 g1003
Total lipid (fat)11.44 g1004
Carbohydrate, by difference62.92 g1005
Fiber, total dietary5.7 g1079
Sugars, Total30.51 g2000
Sugars, added30.5 g1235
Calcium, Ca19 mg1087
Iron, Fe2.86 mg1089
Potassium, K343 mg1092
Sodium, Na362 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated3.81 g1258
Fatty acids, total trans0 g1257
Cholesterol29 mg1253

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