Bread & wraps · Nutrition facts

Pepperidge Farm Farmhouse Butter Bread, 22 oz Loaf

267 calories and 8.9 g of protein per 100 g. Reported fiber: 2.2 g.

Manufacturer labelLabel updated Jun 2024Pepperidge farm

Know what you’re comparing.

Pepperidge Farm Farmhouse Butter Bread, 22 Oz Loaf

Source category
Bread
Nutrition basis
Per 100 g
Barcode / GTIN
00014100049555
Source record
USDA FDC 2697734
Publication date
Jul 2024
Manufacturer serving
45 grm · Amount per serving

On a 100 g basis, this record has more protein than 48% of 1,064 other complete bread & wraps profiles.

Compare with another food

What’s in it?

MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, YEAST, CONTAINS 2% OR LESS OF: BUTTER, SALT, WHEAT GLUTEN, MONOGLYCERIDES, DISTILLED VINEGAR, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, DATEM, CORN FLOUR, MALTED BARLEY FLOUR, ANNATTO AND TURMERIC EXTRACTS FOR COLOR, SOY LECITHIN. CONTAINS: WHEAT, MILK, SOY.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
120calories
in 45 g
NutrientAmountDaily value
Protein4 g—
Carbohydrate24 g9%
Fat1 g1%
Fiber1 g4%
Total sugars4 g—
Sodium210 mg9%
Saturated fat0.5 g2%
Potassium40 mg1%
Calcium40 mg3%
Iron1.4 mg8%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 13%Carbs 79%Fat 7%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

Explore a different choice

What else fits your plate?

Explore bread & wraps
Same broad food category

This food: 6.7 g protein in 74.9 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Pepperidge Farm Farmhouse Butter Bread, 22 Oz LoafFDC 2697734Jun 2024100 g2678.9 g467 mg
Pepperidge Farm Farmhouse Butter Bread, 22 Oz LoafFDC 2689102Apr 2024100 g2678.9 g467 mg
BUTTER BREAD, BUTTERFDC 2560647May 2023100 g2678.9 g467 mg
BUTTER BREADFDC 2526653Feb 2023100 g2678.9 g467 mg
BUTTER BREAD, BUTTERFDC 2130289Jul 2021100 g2678.9 g467 mg
BUTTER BREAD, BUTTERFDC 1954429Jun 2018100 g2678.9 g467 mg
BUTTER BREAD, BUTTERFDC 1814489Jun 2018100 g2678.9 g467 mg
BUTTER BREAD, BUTTERFDC 684512Jun 2018100 g2678.9 g467 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 8 records.

All 22 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy267 kcal1008
Protein8.89 g1003
Total lipid (fat)2.22 g1004
Carbohydrate, by difference53.33 g1005
Fiber, total dietary2.2 g1079
Sugars, Total8.89 g2000
Sugars, added8.9 g1235
Calcium, Ca89 mg1087
Iron, Fe3.11 mg1089
Potassium, K89 mg1092
Sodium, Na467 mg1093
Thiamin0 mg1165
Riboflavin0.222 mg1166
Niacin2.222 mg1167
Folic acid89 µg1186
Folate, DFE178 µg1190
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated1.11 g1258
Fatty acids, total monounsaturated0 g1292
Fatty acids, total polyunsaturated0 g1293
Fatty acids, total trans0 g1257
Cholesterol0 mg1253