Sweets & desserts · Nutrition facts

Pepperidge Farm Goldfish Cheddar Flavored, 1.9 oz Bag

481 calories and 7.4 g of protein per 100 g. Reported fiber: 3.7 g.

Manufacturer labelLabel updated Aug 2024Pepperidge farm

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Pepperidge Farm Goldfish Cheddar Flavored, 1.9 Oz Bag

Source category
Biscuits/Cookies
Nutrition basis
Per 100 g
Barcode / GTIN
00014100055235
Source record
USDA FDC 2704522
Publication date
Sep 2024
Manufacturer serving
54 grm · Amount per serving

On a 100 g basis, this record has more protein than 77% of 2,097 other complete sweets & desserts profiles.

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What’s in it?

MADE FROM: POTATOES, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA OIL, CORNSTARCH, WHEY, SALT, CONTAINS 2% OR LESS OF: SUGAR, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), OAT FIBER, YEAST, ONION POWDER, GARLIC POWDER, BAKING SODA, CORN FLOUR, SUNFLOWER AND/OR CANOLA LECITHIN, BUTTERMILK, NATURAL FLAVOR, TORULA YEAST, MONOCALCIUM PHOSPHATE, CORN MALTODEXTRIN, AUTOLYZED YEAST, YEAST EXTRACT, CITRIC ACID, PAPRIKA EXTRACT (COLOR), LACTIC ACID. CONTAINS: WHEAT, MILK.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
260calories
in 54 g
NutrientAmountDaily value
Protein4 g—
Carbohydrate35 g13%
Fat11 g14%
Fiber2 g7%
Total sugars6 g—
Sodium450 mg20%
Saturated fat1.5 g8%
Potassium350 mg7%
Calcium50 mg4%
Iron1.4 mg8%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 6%Carbs 55%Fat 39%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 3.1 g protein in 41.6 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy481 kcal1008
Protein7.41 g1003
Total lipid (fat)20.37 g1004
Carbohydrate, by difference64.81 g1005
Fiber, total dietary3.7 g1079
Sugars, Total11.11 g2000
Sugars, added1.9 g1235
Calcium, Ca93 mg1087
Iron, Fe2.59 mg1089
Potassium, K648 mg1092
Sodium, Na833 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated2.78 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253