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Pillsbury Butter Tastin' Flaky Layers Biscuits Canned Dough 5 Count

294 calories and 5.9 g of protein per 100 g. Reported fiber: 0 g.

Manufacturer labelLabel updated Jun 2025Pillsbury

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Pillsbury Butter Tastin' Flaky Layers Biscuits Canned Dough 5 Count

Source category
Baking/Cooking Mixes/Supplies
Nutrition basis
Per 100 g
Barcode / GTIN
00018000001088
Source record
USDA FDC 2738547
Publication date
Jul 2025
Manufacturer serving
34 grm · 1 biscuit

On a 100 g basis, this record has more protein than 64% of 706 other complete other foods profiles.

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What’s in it?

Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Soybean and Palm Oil, Dextrose, Baking Powder (sodium acid pyrophosphate, baking soda). Contains 2% or less of: Hydrogenated Palm Oil, Sugar, Fractionated Palm Oil, Salt, Potassium Chloride, Vital Wheat Gluten, Mono and Diglycerides, Xanthan Gum, Natural and Artificial Flavor, Preservatives (TBHQ, citric acid), Annatto Extract and Beta Carotene (for color).

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
100calories
in 34 g
NutrientAmountDaily value
Protein2 g—
Carbohydrate15 g5%
Fat3.5 g4%
Fiber0 g0%
Total sugars2 g—
Sodium300 mg13%
Saturated fat1.5 g7%
Potassium160 mg3%
Calcium0 mg0%
Iron0.8 mg4%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 8%Carbs 60%Fat 32%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 4 g protein in 68 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Pillsbury Butter Tastin' Flaky Layers Biscuits Canned Dough 5 CountFDC 2738547Jun 2025100 g2945.9 g882 mg
Pillsbury Butter Tastin' Flaky Layers Biscuits Canned Dough 5 CountFDC 2735401Apr 2025100 g2915.9 g890 mg
Pillsbury Butter Tastin' Flaky Layers Biscuits Canned Dough 5 CountFDC 2732533Apr 2025100 g2945.9 g882 mg
Pillsbury Butter Tastin' Flaky Layers Biscuits Canned Dough 5 CountFDC 2724916Mar 2025100 g2915.9 g890 mg
Pillsbury Butter Tastin' Flaky Layers Biscuits Canned Dough 5 CountFDC 2720109Aug 2024100 g2915.9 g890 mg
Pillsbury Butter Tastin' Flaky Layers Biscuits Canned Dough 5 CountFDC 2555552Jan 2023100 g2915.9 g890 mg
Pillsbury Butter Tastin' Flaky Layers Biscuits Canned Dough 5 CountFDC 2517442Jan 2023100 g2915.9 g890 mg
Pillsbury Butter Tastin' Flaky Layers Biscuits Canned Dough 5 CountFDC 2238255Feb 2022100 g2915.9 g890 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 17 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy294 kcal1008
Protein5.88 g1003
Total lipid (fat)10.29 g1004
Carbohydrate, by difference44.12 g1005
Fiber, total dietary0 g1079
Sugars, Total5.88 g2000
Sugars, added5.9 g1235
Calcium, Ca0 mg1087
Iron, Fe2.35 mg1089
Potassium, K471 mg1092
Sodium, Na882 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated4.41 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253

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