Other foods · Nutrition facts

Pillsbury, Buttermilk Biscuits, Artificial Flavor

236 calories and 6.4 g of protein per 100 g. Reported fiber: 1.6 g.

USDA SR LegacyPublished Apr 2019

Know what you’re comparing.

Pillsbury, Buttermilk Biscuits, Artificial Flavor, refrigerated dough

Source category
Baked Products
Nutrition basis
Per 100 g
Source record
USDA FDC 173259
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 67% of 706 other complete other foods profiles.

Compare with another food
The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
151calories
in 64 g
NutrientAmountDaily value
Protein4.1 g—
Carbohydrate30.1 g11%
Fat1.8 g2%
Fiber1 g4%
Total sugars2.9 g—
Sodium547 mg24%
Saturated fat0.3 g1%
Potassium——
Calcium15 mg1%
Iron1.66 mg9%
Magnesium——
Vitamin C0 mg0%
Vitamin D——
Estimated energy from macros
Protein 11%Carbs 79%Fat 11%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

Explore a different choice

What else fits your plate?

Explore other foods
Same broad food category

This food: 5.4 g protein in 84.7 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 18 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water39.89 g1051
Energy236 kcal1008
Energy985 kj1062
Protein6.4 g1003
Total lipid (fat)2.79 g1004
Ash3.86 g1007
Carbohydrate, by difference47.07 g1005
Fiber, total dietary1.6 g1079
Sugars, Total4.46 g2000
Calcium, Ca23 mg1087
Iron, Fe2.6 mg1089
Sodium, Na854 mg1093
Vitamin C, total ascorbic acid0 mg1162
Vitamin A, RAE0 µg1106
Vitamin A, IU0 iu1104
Fatty acids, total saturated0.42 g1258
Fatty acids, total trans0.59 g1257
Cholesterol0 mg1253