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Sweets & desserts · Nutrition facts

Pillsbury Frozen Croissant Dough Bulk Pinched Butter 96/3.75 oz

330 calories and 7.6 g of protein per 100 g. Reported fiber: 1.9 g.

Manufacturer labelLabel updated Jun 2025Pillsbury

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Pillsbury Frozen Croissant Dough Bulk Pinched Butter 96/3.75 OZ

Source category
Sweet Bakery Products
Nutrition basis
Per 100 g
Barcode / GTIN
10094562321137
Source record
USDA FDC 2737800
Publication date
Jul 2025
Manufacturer serving
106 grm · 1 Croissant

On a 100 g basis, this record has more protein than 79% of 2,097 other complete sweets & desserts profiles.

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What’s in it?

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BUTTER, YEAST, SUGAR, SALT, HIGH FRUCTOSE CORN SYRUP, WHEY, EGG WHITE, ASCORBIC ACID, ENZYMES.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
350calories
in 106 g
NutrientAmountDaily value
Protein8 g—
Carbohydrate41 g15%
Fat17 g22%
Fiber2 g7%
Total sugars5 g—
Sodium400 mg17%
Saturated fat10 g50%
Potassium110 mg2%
Calcium0 mg0%
Iron2.4 mg13%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 9%Carbs 47%Fat 44%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 4.6 g protein in 60.6 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Pillsbury Frozen Croissant Dough Bulk Pinched Butter 96/3.75 OZFDC 2737800Jun 2025100 g3307.6 g377 mg
Pillsbury Frozen Croissant Dough Bulk Pinched Butter 96/3.75 OZFDC 2734583Apr 2025100 g3317.1 g376 mg
Pillsbury Frozen Croissant Dough Bulk Pinched Butter 96/3.75 OZFDC 2731718Apr 2025100 g3307.6 g377 mg
Pillsbury Frozen Croissant Dough Bulk Pinched Butter 96/3.75 OZFDC 2723187Jan 2025100 g3317.1 g376 mg
Pillsbury Pinched All Butter Croissant DoughFDC 2718789Oct 2024100 g3317.1 g376 mg
Pillsbury Pinched All Butter Croissant DoughFDC 2700379Jul 2024100 g3317.1 g376 mg
Pillsbury Pinched All Butter Croissant DoughFDC 2682443Aug 2023100 g3317.1 g376 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 7 of 7 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy330 kcal1008
Protein7.55 g1003
Total lipid (fat)16.04 g1004
Carbohydrate, by difference38.68 g1005
Fiber, total dietary1.9 g1079
Sugars, Total4.72 g2000
Sugars, added3.8 g1235
Calcium, Ca0 mg1087
Iron, Fe2.26 mg1089
Potassium, K104 mg1092
Sodium, Na377 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated9.43 g1258
Fatty acids, total trans0.47 g1257
Cholesterol42 mg1253

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Pillsbury Frozen Croissant Dough Bulk Pinched Butter 48/3.75 ozManufacturer label · Oct 2025Pillsbury Frozen Croissant Dough Bulk Pinched Butter 60/2.7 ozManufacturer label · Oct 2025Pillsbury Frozen Croissant Dough Bulk Straight Butter 100/1.25 ozManufacturer label · May 2025Pillsbury Frozen Croissant Dough Bulk Straight Chocolate 60/3 ozManufacturer label · Nov 2025