Bread & wraps · Nutrition facts

Pioneer Whole Grain Corn Bread Mix

400 calories and 5.7 g of protein per 100 g. Reported fiber: 2.9 g.

Manufacturer labelLabel updated Jan 2025Pioneer

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Pioneer Whole Grain Corn Bread Mix

Source category
Baking/Cooking Mixes/Supplies
Nutrition basis
Per 100 g
Barcode / GTIN
10041460200675
Source record
USDA FDC 2723134
Publication date
Mar 2025
Manufacturer serving
35 grm · 1/4 cup

On a 100 g basis, this record has more protein than 15% of 1,064 other complete bread & wraps profiles.

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What’s in it?

WHOLE GRAIN CORN MEAL, WHOLE WHEAT FLOUR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENRICHED YELLOW CORN FLOUR (YELLOW CORN FLOUR, NIACIN, IRON,THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, DEXTROSE, WHEY SOLIDS, Contains less than 2%: SALT, BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
140calories
in 35 g
NutrientAmountDaily value
Protein2 g—
Carbohydrate24 g9%
Fat4 g5%
Fiber1 g4%
Total sugars7 g—
Sodium400 mg17%
Saturated fat2 g10%
Potassium70 mg1%
Calcium70 mg5%
Iron0.7 mg4%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 6%Carbs 69%Fat 26%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 2.9 g protein in 50 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Pioneer Whole Grain Corn Bread MixFDC 2723134Jan 2025100 g4005.7 g1,143 mg
Pioneer Whole Grain Corn Bread MixFDC 2521820Oct 2022100 g4005.7 g1,143 mg
Pioneer Whole Grain Corn Bread MixFDC 2459755Oct 2022100 g4005.7 g1,143 mg
Pioneer Whole Grain Corn Bread MixFDC 2457258Oct 2022100 g4005.7 g1,143 mg
Pioneer Whole Grain Corn Bread MixFDC 2371535Oct 2022100 g4005.7 g1,143 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 5 of 5 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy400 kcal1008
Protein5.71 g1003
Total lipid (fat)11.43 g1004
Carbohydrate, by difference68.57 g1005
Fiber, total dietary2.9 g1079
Sugars, Total20 g2000
Sugars, added17.1 g1235
Calcium, Ca200 mg1087
Iron, Fe2 mg1089
Potassium, K200 mg1092
Sodium, Na1,143 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated5.71 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253