Meals & sides · Nutrition facts

Pizza Hut 14" Pepperoni Pizza, Thin 'N Crispy Crust

333 calories and 14.1 g of protein per 100 g. Reported fiber: 2.1 g.

USDA SR LegacyPublished Apr 2019

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PIZZA HUT 14" Pepperoni Pizza, THIN 'N CRISPY Crust

Source category
Fast Foods
Nutrition basis
Per 100 g
Source record
USDA FDC 170369
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 86% of 1,416 other complete meals & sides profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
266calories
in 80 g
NutrientAmountDaily value
Protein11.3 g—
Carbohydrate26.1 g10%
Fat12.9 g17%
Fiber1.7 g6%
Total sugars2.2 g—
Sodium774 mg34%
Saturated fat5.3 g27%
Potassium178 mg4%
Calcium157 mg12%
Iron2.22 mg12%
Magnesium20 mg5%
Vitamin C2.2 mg2%
Vitamin D——
Estimated energy from macros
Protein 17%Carbs 39%Fat 44%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 8.5 g protein in 60.1 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Reported variation in the reference data

A food is more than one number.

Where the source reports a minimum and maximum, you can see that range alongside the displayed value.

NutrientDisplayed valueReported minimumReported maximumData points
WaterPer 100 g33.57 g32.7 g35.4 g6
ProteinPer 100 g14.13 g13.4 g14.6 g6
Total lipid (fat)Per 100 g16.17 g14.5 g17.4 g6
AshPer 100 g3.48 g3.18 g3.7 g6
Fiber, total dietaryPer 100 g2.1 g2 g2.2 g3
Sugars, TotalPer 100 g2.79 g2.7 g2.87 g3
GlucosePer 100 g0.53 g0.5 g0.6 g3
FructosePer 100 g0.87 g0.8 g0.9 g3

These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.

All 83 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water33.57 g1051
Energy333 kcal1008
Energy1,392 kj1062
Protein14.13 g1003
Total lipid (fat)16.17 g1004
Ash3.48 g1007
Carbohydrate, by difference32.66 g1005
Fiber, total dietary2.1 g1079
Sugars, Total2.79 g2000
Sucrose0 g1010
Glucose0.53 g1011
Fructose0.87 g1012
Lactose0.4 g1013
Maltose0.87 g1014
Galactose0.12 g1075
Starch25.63 g1009
Calcium, Ca196 mg1087
Iron, Fe2.78 mg1089
Magnesium, Mg25 mg1090
Phosphorus, P244 mg1091
Potassium, K222 mg1092
Sodium, Na967 mg1093
Zinc, Zn1.63 mg1095
Copper, Cu0.116 mg1098
Manganese, Mn0.431 mg1101
Selenium, Se23 µg1103
Vitamin C, total ascorbic acid2.8 mg1162
Thiamin0.34 mg1165
Riboflavin0.23 mg1166
Niacin4.55 mg1167
Vitamin B-60.11 mg1175
Vitamin B-120.71 µg1178
Fatty acids, total saturated6.674 g1258
SFA 4:00.095 g1259
SFA 6:00.079 g1260
SFA 8:00.055 g1261
SFA 10:00.146 g1262
SFA 12:00.179 g1263
SFA 14:00.704 g1264
SFA 15:00.074 g1299
SFA 16:03.563 g1265
SFA 17:00.077 g1300
SFA 18:01.636 g1266
SFA 20:00.033 g1267
SFA 22:00.019 g1273
SFA 24:00.009 g1301
Fatty acids, total monounsaturated5.305 g1292
MUFA 14:10.055 g1274
MUFA 15:10 g1333
MUFA 16:10.259 g1275
MUFA 16:1 c0.23 g1314
MUFA 17:10.038 g1323
MUFA 18:14.826 g1268
MUFA 18:1 c4.579 g1315
MUFA 20:10.094 g1277
MUFA 22:10.03 g1279
MUFA 22:1 c0.03 g1317
MUFA 24:1 c0.003 g1312
Fatty acids, total polyunsaturated3.132 g1293
PUFA 18:22.732 g1269
PUFA 18:2 n-6 c,c2.607 g1316
PUFA 18:2 CLAs0.055 g1311
PUFA 18:30.271 g1270
PUFA 18:3 n-3 c,c,c (ALA)0.266 g1404
PUFA 18:3 n-6 c,c,c0.005 g1321
PUFA 18:40.002 g1276
PUFA 20:2 n-6 c,c0.04 g1313
PUFA 20:30.023 g1325
PUFA 20:3 n-30.006 g1405
PUFA 20:4 n-60.017 g1406
PUFA 20:40.037 g1271
PUFA 20:5 n-3 (EPA)0.004 g1278
PUFA 22:40.013 g1411
PUFA 22:5 n-3 (DPA)0.008 g1280
PUFA 22:6 n-3 (DHA)0.002 g1272
Fatty acids, total trans0.345 g1257
Fatty acids, total trans-monoenoic0.276 g1329
TFA 16:1 t0.028 g1303
TFA 18:1 t0.247 g1304
TFA 22:1 t0 g1305
TFA 18:2 t not further defined0.069 g1306
Fatty acids, total trans-polyenoic0.069 g1331
Cholesterol37 mg1253