Soup · Nutrition facts

Progresso Rich & Hearty Chicken Pot Pie Style with Dumplings Soup

46 calories and 2.3 g of protein per 100 g. Reported fiber: 0.6 g.

Manufacturer labelLabel updated Jan 2026Progresso

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Progresso Rich & Hearty Chicken Pot Pie Style with Dumplings Soup

Source category
Prepared Soups
Nutrition basis
Per 100 g
Barcode / GTIN
00041196453843
Source record
USDA FDC 2752222
Publication date
Jan 2026
Manufacturer serving
524 grm · Per Can

On a 100 g basis, this record has more protein than 46% of 394 other complete soup profiles.

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What’s in it?

Chicken Broth, Carrots, Partially Cooked Spaetzle Dumpling (water, durum wheat flour, egg, salt, spice, natural flavor, turmeric [color]), Cooked White Chicken Meat, Celery, Corn, Modified Food Starch, Dried Peas. Contains less than 2% of: Soybean Oil, Salt, Water, Maltodextrin, Soy Protein Concentrate, Yeast Extract, Natural Flavor, Whey Protein Concentrate, Dried Parsley, Soy Protein Isolate, Wheat Starch, Spice, Chicken Fat, Sodium Phosphate, Safflower Oil, Dried Chicken, Honey, Sugar, Beta Carotene (color).

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
241calories
in 524 g
NutrientAmountDaily value
Protein12 g—
Carbohydrate34 g12%
Fat7 g9%
Fiber3.1 g11%
Total sugars3 g—
Sodium1,803 mg78%
Saturated fat1.5 g8%
Potassium419 mg9%
Calcium42 mg3%
Iron1.41 mg8%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 19%Carbs 55%Fat 26%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 10 g protein in 434.8 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

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Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 14 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy46 kcal1008
Protein2.29 g1003
Total lipid (fat)1.34 g1004
Carbohydrate, by difference6.49 g1005
Fiber, total dietary0.6 g1079
Sugars, Total0.57 g2000
Sugars, added0 g1235
Calcium, Ca8 mg1087
Iron, Fe0.27 mg1089
Potassium, K80 mg1092
Sodium, Na344 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0.29 g1258
Fatty acids, total trans0 g1257
Cholesterol7 mg1253