Meat & poultry · Nutrition facts

Raw Quail, Meat Only

134 calories and 21.8 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

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Quail, meat only, raw

Source category
Poultry Products
Nutrition basis
Per 100 g
Source record
USDA FDC 172419
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 59% of 3,770 other complete meat & poultry profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
123calories
in 92 g
NutrientAmountDaily value
Protein20 g—
Carbohydrate0 g0%
Fat4.2 g5%
Fiber0 g0%
Total sugars——
Sodium47 mg2%
Saturated fat1.2 g6%
Potassium218 mg5%
Calcium12 mg1%
Iron4.15 mg23%
Magnesium23 mg5%
Vitamin C6.6 mg7%
Vitamin D——
Estimated energy from macros
Protein 68%Carbs 0%Fat 32%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 32.5 g protein in 149.3 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 69 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water70.03 g1051
Energy134 kcal1008
Energy561 kj1062
Protein21.76 g1003
Total lipid (fat)4.53 g1004
Ash1.32 g1007
Carbohydrate, by difference0 g1005
Fiber, total dietary0 g1079
Calcium, Ca13 mg1087
Iron, Fe4.51 mg1089
Magnesium, Mg25 mg1090
Phosphorus, P307 mg1091
Potassium, K237 mg1092
Sodium, Na51 mg1093
Zinc, Zn2.7 mg1095
Copper, Cu0.594 mg1098
Manganese, Mn0.019 mg1101
Selenium, Se17.4 µg1103
Vitamin C, total ascorbic acid7.2 mg1162
Thiamin0.283 mg1165
Riboflavin0.285 mg1166
Niacin8.2 mg1167
Pantothenic acid0.787 mg1170
Vitamin B-60.53 mg1175
Folate, total7 µg1177
Folic acid0 µg1186
Folate, food7 µg1187
Folate, DFE7 µg1190
Vitamin B-120.47 µg1178
Vitamin A, RAE17 µg1106
Retinol17 µg1105
Vitamin A, IU57 iu1104
Fatty acids, total saturated1.32 g1258
SFA 10:00 g1262
SFA 12:00.03 g1263
SFA 14:00.03 g1264
SFA 16:00.78 g1265
SFA 18:00.46 g1266
Fatty acids, total monounsaturated1.28 g1292
MUFA 16:10.24 g1275
MUFA 18:11.02 g1268
MUFA 20:10.01 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated1.17 g1293
PUFA 18:20.93 g1269
PUFA 18:30.02 g1270
PUFA 20:40.12 g1271
PUFA 20:5 n-3 (EPA)0.01 g1278
PUFA 22:5 n-3 (DPA)0.02 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Cholesterol70 mg1253
Tryptophan0.341 g1210
Threonine1.09 g1211
Isoleucine1.187 g1212
Leucine1.866 g1213
Lysine1.905 g1214
Methionine0.689 g1215
Cystine0.38 g1216
Phenylalanine0.944 g1217
Tyrosine1.01 g1218
Valine1.18 g1219
Arginine1.379 g1220
Histidine0.825 g1221
Alanine1.341 g1222
Aspartic acid1.814 g1223
Glutamic acid2.82 g1224
Glycine1.442 g1225
Proline0.797 g1226
Serine1.062 g1227