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Vegetables · Nutrition facts

Ranch Style Beans

115 calories and 5.3 g of protein per 100 g. Reported fiber: 5.3 g.

Manufacturer labelLabel updated Feb 2026Ranch Style Beans

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RANCH STYLE BEANS

Source category
Vegetables - Prepared/Processed
Nutrition basis
Per 100 g
Barcode / GTIN
00046900001143
Source record
USDA FDC 2754533
Publication date
Mar 2026
Manufacturer serving
131 grm · 1/2 cup (131g)

On a 100 g basis, this record has more protein than 85% of 1,428 other complete vegetables profiles.

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What’s in it?

Prepared Pinto Beans (Water, Pinto Beans), Water, Tomato Puree (Water, Tomato Paste), Less than 2% of: Canola Oil, Salt, Sugar, Spices, Onion Powder, Distilled Vinegar, Soy Lecithin, Garlic Powder, Oleoresin Paprika, Natural Flavor. CONTAINS: SOY.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
151calories
in 131 g
NutrientAmountDaily value
Protein7 g—
Carbohydrate22 g8%
Fat4 g5%
Fiber6.9 g25%
Total sugars2 g—
Sodium451 mg20%
Saturated fat0 g0%
Potassium500 mg11%
Calcium0 mg0%
Iron1.9 mg11%
Magnesium——
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 18%Carbs 58%Fat 24%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 9.3 g protein in 173.9 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
RANCH STYLE BEANS FDC 2754533Feb 2026100 g1155.3 g344 mg
RANCH STYLE BEANS FDC 2715964Sep 2024100 g1155.3 g344 mg
RANCH STYLE BEANS FDC 2703138May 2024100 g1155.3 g344 mg
RANCH STYLE BEANS FDC 2693751May 2024100 g1155.3 g344 mg
RANCH STYLE Black Beans, 52 OZFDC 755464Dec 2018100 g993.8 g344 mg
RANCH STYLE Black Beans, 52 OZFDC 606596Dec 2018100 g—3.8 g344 mg
RANCH STYLE Black Beans, 52 OZFDC 346999Dec 2018100 g—3.8 g344 mg
RANCH STYLE Black Beans, 52 OZFDC 2519491Nov 2018100 g993.8 g344 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 8 records.

All 19 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy115 kcal1008
Protein5.34 g1003
Total lipid (fat)3.05 g1004
Carbohydrate, by difference16.79 g1005
Fiber, total dietary5.3 g1079
Sugars, Total1.53 g2000
Sugars, added0.8 g1235
Calcium, Ca0 mg1087
Iron, Fe1.45 mg1089
Potassium, K382 mg1092
Sodium, Na344 mg1093
Vitamin C, total ascorbic acid0 mg1162
Vitamin A, RAE0 µg1106
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0 g1258
Fatty acids, total monounsaturated1.53 g1292
Fatty acids, total polyunsaturated1.15 g1293
Fatty acids, total trans0 g1257
Cholesterol0 mg1253

More from Ranch Style Beans

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