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Meals & sides · Nutrition facts

Ravioli, Meat-Filled, with Tomato Sauce or Meat Sauce

97 calories and 3.2 g of protein per 100 g. Reported fiber: 1.5 g.

USDA SR LegacyPublished Apr 2019

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Ravioli, meat-filled, with tomato sauce or meat sauce, canned

Source category
Meals, Entrees, and Side Dishes
Nutrition basis
Per 100 g
Source record
USDA FDC 173329
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 9% of 1,416 other complete meals & sides profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
254calories
in 262 g
NutrientAmountDaily value
Protein8.5 g—
Carbohydrate34.7 g13%
Fat8.9 g11%
Fiber3.9 g14%
Total sugars5.2 g—
Sodium741 mg32%
Saturated fat3.8 g19%
Potassium466 mg10%
Calcium31 mg2%
Iron2.86 mg16%
Magnesium31 mg7%
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 13%Carbs 55%Fat 32%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 6.7 g protein in 206.2 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Reported variation in the reference data

A food is more than one number.

Where the source reports a minimum and maximum, you can see that range alongside the displayed value.

NutrientDisplayed valueReported minimumReported maximumData points
WaterPer 100 g79.12 g74.8 g80 g17
ProteinPer 100 g3.24 g2.66 g4.21 g17
Total lipid (fat)Per 100 g3.41 g2.7 g4.1 g17
AshPer 100 g0.97 g0.87 g1.55 g17
Fiber, total dietaryPer 100 g1.5 g1.3 g2 g9
Sugars, TotalPer 100 g1.97 g1.79 g3.97 g8
GlucosePer 100 g1 g0.87 g1.78 g8
FructosePer 100 g0.97 g0.87 g2.19 g8

These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.

All 132 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water79.12 g1051
Energy97 kcal1008
Energy405 kj1062
Protein3.24 g1003
Total lipid (fat)3.41 g1004
Ash0.97 g1007
Carbohydrate, by difference13.26 g1005
Fiber, total dietary1.5 g1079
Sugars, Total1.97 g2000
Sucrose0 g1010
Glucose1 g1011
Fructose0.97 g1012
Lactose0 g1013
Maltose0 g1014
Galactose0 g1075
Starch8.79 g1009
Calcium, Ca12 mg1087
Iron, Fe1.09 mg1089
Magnesium, Mg12 mg1090
Phosphorus, P40 mg1091
Potassium, K178 mg1092
Sodium, Na283 mg1093
Zinc, Zn0.39 mg1095
Copper, Cu0.053 mg1098
Manganese, Mn0.144 mg1101
Selenium, Se9.6 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.057 mg1165
Riboflavin0.057 mg1166
Niacin1.245 mg1167
Vitamin B-60.055 mg1175
Folate, total21 µg1177
Folic acid10 µg1186
Folate, food11 µg1187
Folate, DFE28 µg1190
Choline, total12.5 mg1180
Vitamin B-120.15 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE14 µg1106
Retinol4 µg1105
Carotene, beta121 µg1107
Carotene, alpha1 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU217 iu1104
Lycopene3,335 µg1122
Lutein + zeaxanthin65 µg1123
Vitamin E (alpha-tocopherol)0.5 mg1109
Vitamin E, added0 mg1242
Tocopherol, beta0.03 mg1125
Tocopherol, gamma0.06 mg1126
Tocopherol, delta0 mg1127
Tocotrienol, alpha0.01 mg1128
Tocotrienol, beta0.09 mg1129
Tocotrienol, gamma0 mg1130
Tocotrienol, delta0 mg1131
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin K (phylloquinone)0.8 µg1185
Vitamin K (Menaquinone-4)0.2 µg1183
Fatty acids, total saturated1.46 g1258
SFA 4:00.002 g1259
SFA 6:00 g1260
SFA 8:00.001 g1261
SFA 10:00.002 g1262
SFA 12:00.003 g1263
SFA 14:00.103 g1264
SFA 15:00.017 g1299
SFA 16:00.816 g1265
SFA 17:00.045 g1300
SFA 18:00.462 g1266
SFA 20:00.004 g1267
SFA 22:00.002 g1273
SFA 24:00.001 g1301
Fatty acids, total monounsaturated1.617 g1292
MUFA 14:10.025 g1274
MUFA 15:10 g1333
MUFA 16:10.116 g1275
MUFA 16:1 c0.105 g1314
MUFA 17:10.031 g1323
MUFA 18:11.429 g1268
MUFA 18:1 c1.268 g1315
MUFA 20:10.013 g1277
MUFA 22:10.001 g1279
MUFA 22:1 c0.001 g1317
MUFA 24:1 c0.001 g1312
Fatty acids, total polyunsaturated0.237 g1293
PUFA 18:20.213 g1269
PUFA 18:2 n-6 c,c0.173 g1316
PUFA 18:2 CLAs0.02 g1311
PUFA 18:30.013 g1270
PUFA 18:3 n-3 c,c,c (ALA)0.012 g1404
PUFA 18:3 n-6 c,c,c0 g1321
PUFA 18:40 g1276
PUFA 20:2 n-6 c,c0.001 g1313
PUFA 20:30.004 g1325
PUFA 20:3 n-30 g1405
PUFA 20:4 n-60.003 g1406
PUFA 20:40.002 g1271
PUFA 20:5 n-3 (EPA)0.002 g1278
PUFA 22:40.002 g1411
PUFA 22:5 n-3 (DPA)0.001 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Fatty acids, total trans0.192 g1257
Fatty acids, total trans-monoenoic0.172 g1329
TFA 16:1 t0.011 g1303
TFA 18:1 t0.161 g1304
TFA 22:1 t0 g1305
TFA 18:2 t not further defined0.019 g1306
Fatty acids, total trans-polyenoic0.019 g1331
Cholesterol5 mg1253
Tryptophan0.032 g1210
Threonine0.109 g1211
Isoleucine0.131 g1212
Leucine0.222 g1213
Lysine0.149 g1214
Methionine0.05 g1215
Cystine0.05 g1216
Phenylalanine0.155 g1217
Tyrosine0.105 g1218
Valine0.167 g1219
Arginine0.166 g1220
Histidine0.082 g1221
Alanine0.162 g1222
Aspartic acid0.277 g1223
Glutamic acid0.935 g1224
Glycine0.181 g1225
Proline0.255 g1226
Serine0.15 g1227
Hydroxyproline0.015 g1228
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058

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