Oats & grains · Nutrition facts

Raw Rice, White, Short-Grain

358 calories and 6.5 g of protein per 100 g.

USDA SR LegacyPublished Apr 2019

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Rice, white, short-grain, raw, unenriched

Source category
Cereal Grains and Pasta
Nutrition basis
Per 100 g
Source record
USDA FDC 168931
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 23% of 488 other complete oats & grains profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
716calories
in 200 g
NutrientAmountDaily value
Protein13 g—
Carbohydrate158.3 g58%
Fat1 g1%
Fiber——
Total sugars——
Sodium2 mg0%
Saturated fat0.3 g1%
Potassium152 mg3%
Calcium6 mg0%
Iron1.6 mg9%
Magnesium46 mg11%
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 7%Carbs 91%Fat 1%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 3.6 g protein in 55.9 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 59 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water13.29 g1051
Energy358 kcal1008
Energy1,498 kj1062
Protein6.5 g1003
Total lipid (fat)0.52 g1004
Ash0.54 g1007
Carbohydrate, by difference79.15 g1005
Calcium, Ca3 mg1087
Iron, Fe0.8 mg1089
Magnesium, Mg23 mg1090
Phosphorus, P95 mg1091
Potassium, K76 mg1092
Sodium, Na1 mg1093
Zinc, Zn1.1 mg1095
Copper, Cu0.21 mg1098
Manganese, Mn1.037 mg1101
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.07 mg1165
Riboflavin0.048 mg1166
Niacin1.6 mg1167
Pantothenic acid1.287 mg1170
Vitamin B-60.171 mg1175
Folate, total6 µg1177
Folic acid0 µg1186
Folate, food6 µg1187
Folate, DFE6 µg1190
Vitamin B-120 µg1178
Vitamin B-12, added0 µg1246
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0.14 g1258
SFA 14:00.003 g1264
SFA 16:00.125 g1265
SFA 18:00.01 g1266
Fatty acids, total monounsaturated0.161 g1292
MUFA 16:10.002 g1275
MUFA 18:10.159 g1268
Fatty acids, total polyunsaturated0.138 g1293
PUFA 18:20.114 g1269
PUFA 18:30.024 g1270
Cholesterol0 mg1253
Tryptophan0.075 g1210
Threonine0.233 g1211
Isoleucine0.281 g1212
Leucine0.538 g1213
Lysine0.235 g1214
Methionine0.153 g1215
Cystine0.133 g1216
Phenylalanine0.348 g1217
Tyrosine0.217 g1218
Valine0.397 g1219
Arginine0.542 g1220
Histidine0.153 g1221
Alanine0.377 g1222
Aspartic acid0.611 g1223
Glutamic acid1.268 g1224
Glycine0.296 g1225
Proline0.306 g1226
Serine0.342 g1227