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Oils, sauces & seasonings · Nutrition facts

Salad Dressing, Peppercorn Dressing, Commercial

564 calories and 1.2 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

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Salad dressing, peppercorn dressing, commercial, regular

Source category
Fats and Oils
Nutrition basis
Per 100 g
Source record
USDA FDC 168093
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 63% of 900 other complete oils, sauces & seasonings profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
147calories
in 26 g
NutrientAmountDaily value
Protein0.3 g—
Carbohydrate0.9 g0%
Fat16 g20%
Fiber0 g0%
Total sugars0.6 g—
Sodium287 mg12%
Saturated fat2.7 g14%
Potassium46 mg1%
Calcium6 mg0%
Iron0.09 mg1%
Magnesium1 mg0%
Vitamin C0.2 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 1%Carbs 2%Fat 97%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 0.4 g protein in 35.5 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 69 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water31.9 g1051
Energy564 kcal1008
Energy2,360 kj1062
Protein1.2 g1003
Total lipid (fat)61.4 g1004
Ash2 g1007
Carbohydrate, by difference3.5 g1005
Fiber, total dietary0 g1079
Sugars, Total2.45 g2000
Calcium, Ca22 mg1087
Iron, Fe0.35 mg1089
Magnesium, Mg2 mg1090
Phosphorus, P26 mg1091
Potassium, K176 mg1092
Sodium, Na1,103 mg1093
Zinc, Zn0.18 mg1095
Copper, Cu0.01 mg1098
Selenium, Se1.6 µg1103
Vitamin C, total ascorbic acid0.6 mg1162
Thiamin0 mg1165
Riboflavin0 mg1166
Niacin0 mg1167
Vitamin B-60.07 mg1175
Folate, total4 µg1177
Folic acid0 µg1186
Folate, food4 µg1187
Folate, DFE4 µg1190
Choline, total20.6 mg1180
Vitamin B-120.12 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE10 µg1106
Retinol10 µg1105
Carotene, beta2 µg1107
Carotene, alpha1 µg1108
Cryptoxanthin, beta1 µg1120
Vitamin A, IU38 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin29 µg1123
Vitamin E (alpha-tocopherol)4.23 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units4 iu1110
Vitamin D (D2 + D3)0.1 µg1114
Vitamin K (phylloquinone)125.2 µg1185
Fatty acids, total saturated10.527 g1258
SFA 4:00.128 g1259
SFA 6:00.048 g1260
SFA 8:00.026 g1261
SFA 10:00.064 g1262
SFA 12:00.087 g1263
SFA 14:00.352 g1264
SFA 16:07.062 g1265
SFA 18:02.57 g1266
Fatty acids, total monounsaturated14.84 g1292
MUFA 16:10.229 g1275
MUFA 18:114.386 g1268
MUFA 20:10.12 g1277
MUFA 22:10.001 g1279
Fatty acids, total polyunsaturated32.972 g1293
PUFA 18:229.006 g1269
PUFA 18:33.861 g1270
PUFA 18:40 g1276
PUFA 20:40.037 g1271
PUFA 20:5 n-3 (EPA)0.001 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0.01 g1272
Cholesterol49 mg1253
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058

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