Meat & poultry · Nutrition facts

Sausage, Smoked Link Sausage, Pork

309 calories and 12 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

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Sausage, smoked link sausage, pork

Source category
Sausages and Luncheon Meats
Nutrition basis
Per 100 g
Source record
USDA FDC 174584
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 9% of 3,770 other complete meat & poultry profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
210calories
in 68 g
NutrientAmountDaily value
Protein8.1 g—
Carbohydrate0.6 g0%
Fat19.2 g25%
Fiber0 g0%
Total sugars0.6 g—
Sodium562 mg24%
Saturated fat6.3 g32%
Potassium328 mg7%
Calcium7 mg1%
Iron0.4 mg2%
Magnesium7 mg2%
Vitamin C0 mg0%
Vitamin D0.7 µg4%
Estimated energy from macros
Protein 16%Carbs 1%Fat 83%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 7.8 g protein in 64.7 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Reported variation in the reference data

A food is more than one number.

Where the source reports a minimum and maximum, you can see that range alongside the displayed value.

NutrientDisplayed valueReported minimumReported maximumData points
WaterPer 100 g56.49 g56.19 g57.03 g3
ProteinPer 100 g11.98 g11.54 g12.22 g3
Total lipid (fat)Per 100 g28.23 g26.74 g30.58 g3
AshPer 100 g3.11 g2.87 g3.27 g3
Sugars, TotalPer 100 g0.94 g0.62 g1.23 g3
SucrosePer 100 g0.24 g0.14 g0.34 g3
GlucosePer 100 g0.7 g0.48 g0.89 g3
Calcium, CaPer 100 g11 mg10 mg12 mg3

These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.

All 119 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water56.49 g1051
Energy309 kcal1008
Energy1,295 kj1062
Protein11.98 g1003
Total lipid (fat)28.23 g1004
Ash3.11 g1007
Carbohydrate, by difference0.94 g1005
Fiber, total dietary0 g1079
Sugars, Total0.94 g2000
Sucrose0.24 g1010
Glucose0.7 g1011
Fructose0 g1012
Lactose0 g1013
Maltose0 g1014
Galactose0 g1075
Calcium, Ca11 mg1087
Iron, Fe0.59 mg1089
Magnesium, Mg11 mg1090
Phosphorus, P157 mg1091
Potassium, K483 mg1092
Sodium, Na827 mg1093
Zinc, Zn1.31 mg1095
Copper, Cu0.176 mg1098
Manganese, Mn0.011 mg1101
Selenium, Se18.3 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.212 mg1165
Riboflavin0.18 mg1166
Niacin2.807 mg1167
Pantothenic acid0.536 mg1170
Vitamin B-60.179 mg1175
Folate, total1 µg1177
Folic acid0 µg1186
Folate, food1 µg1187
Folate, DFE1 µg1190
Choline, total61.1 mg1180
Betaine1.8 mg1198
Vitamin B-120.66 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE0 µg1106
Retinol0 µg1105
Carotene, beta0 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU0 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin0 µg1123
Vitamin E (alpha-tocopherol)0.25 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units43 iu1110
Vitamin D (D2 + D3)1.1 µg1114
Vitamin K (phylloquinone)0 µg1185
Vitamin K (Dihydrophylloquinone)0 µg1184
Vitamin K (Menaquinone-4)13.7 µg1183
Fatty acids, total saturated9.313 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00 g1263
SFA 14:00.34 g1264
SFA 15:00 g1299
SFA 16:05.804 g1265
SFA 17:00.079 g1300
SFA 18:03.045 g1266
SFA 20:00.046 g1267
SFA 22:00 g1273
SFA 24:00 g1301
Fatty acids, total monounsaturated11.212 g1292
MUFA 14:10 g1274
MUFA 15:10 g1333
MUFA 16:10.565 g1275
MUFA 17:10 g1323
MUFA 18:110.46 g1268
MUFA 18:1 c10.302 g1315
MUFA 20:10.187 g1277
MUFA 22:10 g1279
MUFA 22:1 c0 g1317
Fatty acids, total polyunsaturated3.626 g1293
PUFA 18:23.258 g1269
PUFA 18:2 n-6 c,c3.185 g1316
PUFA 18:30.169 g1270
PUFA 18:3 n-3 c,c,c (ALA)0.169 g1404
PUFA 18:3 n-6 c,c,c0 g1321
PUFA 18:40 g1276
PUFA 20:2 n-6 c,c0.134 g1313
PUFA 20:30 g1325
PUFA 20:40.064 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Fatty acids, total trans0.231 g1257
Fatty acids, total trans-monoenoic0.158 g1329
TFA 18:1 t0.158 g1304
TFA 18:2 t,t0.073 g1310
Fatty acids, total trans-polyenoic0.073 g1331
Cholesterol61 mg1253
Tryptophan0.216 g1210
Threonine0.929 g1211
Isoleucine0.951 g1212
Leucine1.692 g1213
Lysine1.745 g1214
Methionine0.596 g1215
Cystine0.248 g1216
Phenylalanine0.848 g1217
Tyrosine0.699 g1218
Valine1.068 g1219
Arginine1.454 g1220
Histidine0.699 g1221
Alanine1.419 g1222
Aspartic acid2.033 g1223
Glutamic acid3.327 g1224
Glycine1.561 g1225
Proline1.121 g1226
Serine0.919 g1227
Hydroxyproline0.21 g1228
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058