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Soup · Nutrition facts

Soup, Chicken Mushroom, Canned, Prepared with Equal Volume Water

54 calories and 1.8 g of protein per 100 g. Reported fiber: 0.1 g.

USDA SR LegacyPublished Apr 2019

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Soup, chicken mushroom, canned, prepared with equal volume water

Source category
Soups, Sauces, and Gravies
Nutrition basis
Per 100 g
Source record
USDA FDC 171573
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 32% of 394 other complete soup profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
132calories
in 244 g
NutrientAmountDaily value
Protein4.4 g—
Carbohydrate9.3 g3%
Fat9.2 g12%
Fiber0.2 g1%
Total sugars——
Sodium798 mg35%
Saturated fat2.4 g12%
Potassium154 mg3%
Calcium29 mg2%
Iron0.88 mg5%
Magnesium10 mg2%
Vitamin C0 mg0%
Vitamin D——
Estimated energy from macros
Protein 13%Carbs 27%Fat 60%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 6.7 g protein in 370.4 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 49 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water90 g1051
Energy54 kcal1008
Energy226 kj1062
Protein1.8 g1003
Total lipid (fat)3.75 g1004
Ash0.6 g1007
Carbohydrate, by difference3.8 g1005
Fiber, total dietary0.1 g1079
Calcium, Ca12 mg1087
Iron, Fe0.36 mg1089
Magnesium, Mg4 mg1090
Phosphorus, P11 mg1091
Potassium, K63 mg1092
Sodium, Na327 mg1093
Zinc, Zn0.4 mg1095
Copper, Cu0.1 mg1098
Manganese, Mn0.1 mg1101
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.01 mg1165
Riboflavin0.046 mg1166
Niacin0.668 mg1167
Pantothenic acid0.1 mg1170
Vitamin B-60.02 mg1175
Folate, total0 µg1177
Folic acid0 µg1186
Folate, food0 µg1187
Folate, DFE0 µg1190
Vitamin B-120.02 µg1178
Vitamin A, RAE23 µg1106
Retinol0 µg1105
Vitamin A, IU465 iu1104
Fatty acids, total saturated0.98 g1258
SFA 4:00.01 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00.01 g1263
SFA 14:00.04 g1264
SFA 16:00.64 g1265
SFA 18:00.26 g1266
Fatty acids, total monounsaturated1.65 g1292
MUFA 16:10.1 g1275
MUFA 18:11.51 g1268
MUFA 20:10.02 g1277
Fatty acids, total polyunsaturated0.95 g1293
PUFA 18:20.9 g1269
PUFA 18:30.04 g1270
PUFA 20:40 g1271
Cholesterol4 mg1253

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Soup, Chicken Gumbo, Canned, Prepared with Equal Volume WaterUSDA SR Legacy · Apr 2019Soup, Chicken Mushroom, Canned, CondensedUSDA SR Legacy · Apr 2019Soup, Chicken Noodle, Canned, CondensedUSDA SR Legacy · Apr 2019Soup, Chicken Noodle, Canned, Prepared with Equal Volume WaterUSDA SR Legacy · Apr 2019

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