Soup · Nutrition facts

Soup, Vegetable with Beef Broth, Canned, Condensed

66 calories and 2.4 g of protein per 100 g. Reported fiber: 1.3 g.

USDA SR LegacyPublished Apr 2019

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Soup, vegetable with beef broth, canned, condensed

Source category
Soups, Sauces, and Gravies
Nutrition basis
Per 100 g
Source record
USDA FDC 171164
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 51% of 394 other complete soup profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
81calories
in 123 g
NutrientAmountDaily value
Protein3 g—
Carbohydrate13.2 g5%
Fat1.9 g2%
Fiber1.6 g6%
Total sugars2 g—
Sodium633 mg28%
Saturated fat0.4 g2%
Potassium193 mg4%
Calcium17 mg1%
Iron0.97 mg5%
Magnesium6 mg1%
Vitamin C2.3 mg3%
Vitamin D0 µg0%
Estimated energy from macros
Protein 15%Carbs 64%Fat 21%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 7.3 g protein in 303 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 89 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water83.27 g1051
Energy66 kcal1008
Energy276 kj1062
Protein2.42 g1003
Total lipid (fat)1.56 g1004
Ash2.06 g1007
Carbohydrate, by difference10.7 g1005
Fiber, total dietary1.3 g1079
Sugars, Total1.64 g2000
Calcium, Ca14 mg1087
Iron, Fe0.79 mg1089
Magnesium, Mg5 mg1090
Phosphorus, P32 mg1091
Potassium, K157 mg1092
Sodium, Na515 mg1093
Zinc, Zn0.65 mg1095
Copper, Cu0.125 mg1098
Manganese, Mn0.275 mg1101
Selenium, Se2.2 µg1103
Vitamin C, total ascorbic acid1.9 mg1162
Thiamin0.042 mg1165
Riboflavin0.037 mg1166
Niacin0.789 mg1167
Pantothenic acid0.28 mg1170
Vitamin B-60.046 mg1175
Folate, total9 µg1177
Folic acid0 µg1186
Folate, food9 µg1187
Folate, DFE9 µg1190
Choline, total10.3 mg1180
Vitamin B-120 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE85 µg1106
Retinol0 µg1105
Carotene, beta831 µg1107
Carotene, alpha387 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU1,707 iu1104
Lycopene29 µg1122
Lutein + zeaxanthin35 µg1123
Vitamin E (alpha-tocopherol)0.12 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin K (phylloquinone)2.3 µg1185
Fatty acids, total saturated0.36 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00 g1263
SFA 14:00.01 g1264
SFA 16:00.21 g1265
SFA 18:00.11 g1266
Fatty acids, total monounsaturated0.45 g1292
MUFA 16:10.02 g1275
MUFA 18:10.42 g1268
MUFA 20:10 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated0.64 g1293
PUFA 18:20.55 g1269
PUFA 18:30.09 g1270
PUFA 18:40 g1276
PUFA 20:40 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Cholesterol1 mg1253
Tryptophan0.017 g1210
Threonine0.059 g1211
Isoleucine0.074 g1212
Leucine0.134 g1213
Lysine0.103 g1214
Methionine0.025 g1215
Cystine0.019 g1216
Phenylalanine0.087 g1217
Tyrosine0.048 g1218
Valine0.102 g1219
Arginine0.112 g1220
Histidine0.041 g1221
Alanine0.14 g1222
Aspartic acid0.207 g1223
Glutamic acid0.692 g1224
Glycine0.223 g1225
Proline0.184 g1226
Serine0.082 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058