Meat & poultry · Nutrition facts

Raw Turkey, All Classes, Heart

140 calories and 16.7 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

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Turkey, all classes, heart, raw

Source category
Poultry Products
Nutrition basis
Per 100 g
Source record
USDA FDC 171484
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 28% of 3,770 other complete meat & poultry profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
158calories
in 113 g
NutrientAmountDaily value
Protein18.9 g—
Carbohydrate0.5 g0%
Fat8.4 g11%
Fiber0 g0%
Total sugars0 g—
Sodium146 mg6%
Saturated fat2.2 g11%
Potassium202 mg4%
Calcium20 mg2%
Iron4.18 mg23%
Magnesium24 mg6%
Vitamin C3.4 mg4%
Vitamin D0.5 µg2%
Estimated energy from macros
Protein 49%Carbs 1%Fat 49%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 23.9 g protein in 142.9 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Reported variation in the reference data

A food is more than one number.

Where the source reports a minimum and maximum, you can see that range alongside the displayed value.

NutrientDisplayed valueReported minimumReported maximumData points
WaterPer 100 g74.47 g71.54 g77.54 g4
ProteinPer 100 g16.7 g16.01 g17.75 g5
Total lipid (fat)Per 100 g7.44 g3.92 g9.77 g4
AshPer 100 g0.99 g0.94 g1.09 g4
Calcium, CaPer 100 g18 mg17 mg20 mg4
Iron, FePer 100 g3.7 mg2.35 mg5.24 mg4
Magnesium, MgPer 100 g21 mg19 mg23 mg4
Phosphorus, PPer 100 g183 mg175 mg191 mg4

These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.

All 122 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water74.47 g1051
Energy140 kcal1008
Energy586 kj1062
Protein16.7 g1003
Total lipid (fat)7.44 g1004
Ash0.99 g1007
Carbohydrate, by difference0.4 g1005
Fiber, total dietary0 g1079
Sugars, Total0 g2000
Calcium, Ca18 mg1087
Iron, Fe3.7 mg1089
Magnesium, Mg21 mg1090
Phosphorus, P183 mg1091
Potassium, K179 mg1092
Sodium, Na129 mg1093
Zinc, Zn3.21 mg1095
Copper, Cu0.488 mg1098
Manganese, Mn0.102 mg1101
Selenium, Se35.4 µg1103
Vitamin C, total ascorbic acid3 mg1162
Thiamin0.165 mg1165
Riboflavin1.13 mg1166
Niacin6.44 mg1167
Pantothenic acid3.12 mg1170
Vitamin B-60.479 mg1175
Folic acid0 µg1186
Choline, total126.8 mg1180
Betaine3.3 mg1198
Vitamin B-1213.3 µg1178
Vitamin A, RAE82 µg1106
Retinol80 µg1105
Carotene, beta23 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU305 iu1104
Lycopene21 µg1122
Lutein + zeaxanthin0 µg1123
Vitamin E (alpha-tocopherol)0.31 mg1109
Tocopherol, beta0.02 mg1125
Tocopherol, gamma0.27 mg1126
Tocopherol, delta0 mg1127
Tocotrienol, alpha0 mg1128
Tocotrienol, beta0 mg1129
Tocotrienol, gamma0 mg1130
Tocotrienol, delta0 mg1131
Vitamin D (D2 + D3), International Units17 iu1110
Vitamin D (D2 + D3)0.4 µg1114
Vitamin D3 (cholecalciferol)0.4 µg1112
Vitamin K (phylloquinone)0 µg1185
Fatty acids, total saturated1.923 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00.004 g1262
SFA 12:00.024 g1263
SFA 14:00.06 g1264
SFA 15:00.01 g1299
SFA 16:01.197 g1265
SFA 17:00.018 g1300
SFA 18:00.58 g1266
SFA 20:00.011 g1267
SFA 22:00.012 g1273
SFA 24:00.007 g1301
Fatty acids, total monounsaturated2.045 g1292
MUFA 14:10.007 g1274
MUFA 15:10 g1333
MUFA 16:10.142 g1275
MUFA 16:1 c0.137 g1314
MUFA 17:10.008 g1323
MUFA 18:11.853 g1268
MUFA 18:1 c1.797 g1315
MUFA 20:10.029 g1277
MUFA 22:10.002 g1279
MUFA 22:1 c0.002 g1317
MUFA 24:1 c0.004 g1312
Fatty acids, total polyunsaturated2.153 g1293
PUFA 18:21.792 g1269
PUFA 18:2 n-6 c,c1.762 g1316
PUFA 18:2 CLAs0.007 g1311
PUFA 18:30.097 g1270
PUFA 18:3 n-3 c,c,c (ALA)0.093 g1404
PUFA 18:3 n-6 c,c,c0.004 g1321
PUFA 18:40.001 g1276
PUFA 20:2 n-6 c,c0.015 g1313
PUFA 20:30.01 g1325
PUFA 20:3 n-30.001 g1405
PUFA 20:4 n-60.009 g1406
PUFA 20:40.205 g1271
PUFA 20:5 n-3 (EPA)0.002 g1278
PUFA 22:40.016 g1411
PUFA 22:5 n-3 (DPA)0.008 g1280
PUFA 22:6 n-3 (DHA)0.006 g1272
Fatty acids, total trans0.084 g1257
Fatty acids, total trans-monoenoic0.061 g1329
TFA 16:1 t0.005 g1303
TFA 18:1 t0.056 g1304
TFA 22:1 t0 g1305
TFA 18:2 t not further defined0.023 g1306
Fatty acids, total trans-polyenoic0.023 g1331
Cholesterol225 mg1253
Tryptophan0.182 g1210
Threonine0.604 g1211
Isoleucine0.475 g1212
Leucine1.198 g1213
Lysine1.26 g1214
Methionine0.421 g1215
Cystine0.194 g1216
Phenylalanine0.615 g1217
Tyrosine0.528 g1218
Valine0.588 g1219
Arginine0.976 g1220
Histidine0.365 g1221
Alanine0.919 g1222
Aspartic acid1.3 g1223
Glutamic acid2.179 g1224
Glycine0.902 g1225
Proline1.013 g1226
Serine0.716 g1227
Hydroxyproline0.09 g1228
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058