Meat & poultry · Nutrition facts

Tyson Fully Cooked Diced Chicken If

153 calories and 22.7 g of protein per 100 g. Reported fiber: 0 g.

Manufacturer labelLabel updated Feb 2026Tyson

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Fully Cooked Diced Chicken IF

Source category
Meat/Poultry/Other Animals - Prepared/Processed
Nutrition basis
Per 100 g
Barcode / GTIN
10715001015171
Source record
USDA FDC 2754628
Publication date
Mar 2026
Manufacturer serving
100 grm · 100 GRAM

On a 100 g basis, this record has more protein than 64% of 3,770 other complete meat & poultry profiles.

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What’s in it?

Diced chicken, water, contains 2% or less of the following: modified food starch, vinegar.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
153calories
in 100 g
NutrientAmountDaily value
Protein22.7 g—
Carbohydrate0.8 g0%
Fat6.6 g8%
Fiber0 g0%
Total sugars0 g—
Sodium109 mg5%
Saturated fat1.8 g9%
Potassium467 mg10%
Calcium7 mg1%
Iron0.61 mg3%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 59%Carbs 2%Fat 39%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 29.6 g protein in 130.6 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Fully Cooked Diced Chicken IFFDC 2754628Feb 2026100 g15322.7 g109 mg
Fully Cooked Diced Chicken IFFDC 2751910Dec 2025100 g15322.7 g109 mg
Fully Cooked Diced Chicken IFFDC 2742672Aug 2025100 g15322.7 g109 mg
Fully Cooked Diced Chicken IFFDC 2737643May 2025100 g15522.6 g107 mg
Fully Cooked Diced Chicken IFFDC 2724493Jan 2025100 g15322.7 g109 mg
Fully Cooked Diced Chicken IFFDC 2723169Jan 2025100 g15322.7 g109 mg
Fully Cooked Diced Chicken IFFDC 2717280Oct 2024100 g15322.7 g109 mg
Fully Cooked Diced Chicken IFFDC 2716036Sep 2024100 g15322.7 g109 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 15 records.

All 17 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy153.19 kcal1008
Protein22.67 g1003
Total lipid (fat)6.59 g1004
Carbohydrate, by difference0.8 g1005
Fiber, total dietary0 g1079
Sugars, Total0.01 g2000
Sugars, added0 g1235
Calcium, Ca6.68 mg1087
Iron, Fe0.61 mg1089
Potassium, K467.31 mg1092
Sodium, Na108.95 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated1.84 g1258
Fatty acids, total monounsaturated3.29 g1292
Fatty acids, total polyunsaturated1.15 g1293
Fatty acids, total trans0.06 g1257
Cholesterol90.88 mg1253