Oats & grains · Nutrition facts

Barley, Hulled

354 calories and 12.5 g of protein per 100 g. Reported fiber: 17.3 g.

USDA SR LegacyPublished Apr 2019

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Barley, hulled

Source category
Cereal Grains and Pasta
Nutrition basis
Per 100 g
Source record
USDA FDC 170283
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 66% of 488 other complete oats & grains profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
651calories
in 184 g
NutrientAmountDaily value
Protein23 g—
Carbohydrate135.2 g49%
Fat4.2 g5%
Fiber31.8 g114%
Total sugars1.5 g—
Sodium22 mg1%
Saturated fat0.9 g4%
Potassium832 mg18%
Calcium61 mg5%
Iron6.62 mg37%
Magnesium245 mg58%
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 14%Carbs 81%Fat 6%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 7.1 g protein in 56.5 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 88 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water9.44 g1051
Energy354 kcal1008
Energy1,481 kj1062
Protein12.48 g1003
Total lipid (fat)2.3 g1004
Ash2.29 g1007
Carbohydrate, by difference73.48 g1005
Fiber, total dietary17.3 g1079
Sugars, Total0.8 g2000
Calcium, Ca33 mg1087
Iron, Fe3.6 mg1089
Magnesium, Mg133 mg1090
Phosphorus, P264 mg1091
Potassium, K452 mg1092
Sodium, Na12 mg1093
Zinc, Zn2.77 mg1095
Copper, Cu0.498 mg1098
Manganese, Mn1.943 mg1101
Selenium, Se37.7 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.646 mg1165
Riboflavin0.285 mg1166
Niacin4.604 mg1167
Pantothenic acid0.282 mg1170
Vitamin B-60.318 mg1175
Folate, total19 µg1177
Folic acid0 µg1186
Folate, food19 µg1187
Folate, DFE19 µg1190
Vitamin B-120 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE1 µg1106
Retinol0 µg1105
Carotene, beta13 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU22 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin160 µg1123
Vitamin E (alpha-tocopherol)0.57 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin K (phylloquinone)2.2 µg1185
Fatty acids, total saturated0.482 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00.006 g1263
SFA 14:00.011 g1264
SFA 16:00.411 g1265
SFA 18:00.017 g1266
Fatty acids, total monounsaturated0.295 g1292
MUFA 16:10.006 g1275
MUFA 18:10.241 g1268
MUFA 20:10 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated1.108 g1293
PUFA 18:20.999 g1269
PUFA 18:30.11 g1270
PUFA 18:40 g1276
PUFA 20:40 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Cholesterol0 mg1253
Tryptophan0.208 g1210
Threonine0.424 g1211
Isoleucine0.456 g1212
Leucine0.848 g1213
Lysine0.465 g1214
Methionine0.24 g1215
Cystine0.276 g1216
Phenylalanine0.7 g1217
Tyrosine0.358 g1218
Valine0.612 g1219
Arginine0.625 g1220
Histidine0.281 g1221
Alanine0.486 g1222
Aspartic acid0.779 g1223
Glutamic acid3.261 g1224
Glycine0.452 g1225
Proline1.484 g1226
Serine0.527 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058