Meat & poultry · Nutrition facts

Broiled Beef, Plate, Inside Skirt Steak, Lean Only

205 calories and 26.7 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

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Beef, plate, inside skirt steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled

Source category
Beef Products
Nutrition basis
Per 100 g
Source record
USDA FDC 168744
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 78% of 3,770 other complete meat & poultry profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
174calories
in 85 g
NutrientAmountDaily value
Protein22.7 g—
Carbohydrate0 g0%
Fat8.6 g11%
Fiber0 g0%
Total sugars0 g—
Sodium65 mg3%
Saturated fat3.3 g16%
Potassium251 mg5%
Calcium9 mg1%
Iron2.41 mg13%
Magnesium20 mg5%
Vitamin C0 mg0%
Vitamin D——
Estimated energy from macros
Protein 54%Carbs 0%Fat 46%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 26 g protein in 97.6 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 81 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water61.77 g1051
Energy205 kcal1008
Energy856 kj1062
Protein26.66 g1003
Total lipid (fat)10.06 g1004
Ash1.09 g1007
Carbohydrate, by difference0 g1005
Fiber, total dietary0 g1079
Sugars, Total0 g2000
Calcium, Ca11 mg1087
Iron, Fe2.83 mg1089
Magnesium, Mg24 mg1090
Phosphorus, P236 mg1091
Potassium, K295 mg1092
Sodium, Na76 mg1093
Zinc, Zn7.43 mg1095
Copper, Cu0.095 mg1098
Selenium, Se19.9 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.092 mg1165
Riboflavin0.194 mg1166
Niacin3.82 mg1167
Vitamin B-60.327 mg1175
Folate, total7 µg1177
Folic acid0 µg1186
Folate, food7 µg1187
Folate, DFE7 µg1190
Choline, total101.5 mg1180
Vitamin B-123.8 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE0 µg1106
Retinol0 µg1105
Carotene, beta0 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU0 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin0 µg1123
Vitamin E (alpha-tocopherol)0.11 mg1109
Vitamin E, added0 mg1242
Fatty acids, total saturated3.85 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 12:00.01 g1263
SFA 14:00.25 g1264
SFA 16:02.28 g1265
SFA 18:01.29 g1266
SFA 20:00.02 g1267
Fatty acids, total monounsaturated5.22 g1292
MUFA 14:10.09 g1274
MUFA 16:10.3 g1275
MUFA 18:14.83 g1268
Fatty acids, total polyunsaturated0.36 g1293
PUFA 18:20.3 g1269
PUFA 18:30.03 g1270
PUFA 18:40 g1276
PUFA 20:40.03 g1271
Cholesterol85 mg1253
Tryptophan0.288 g1210
Threonine1.232 g1211
Isoleucine1.377 g1212
Leucine2.357 g1213
Lysine2.502 g1214
Methionine0.756 g1215
Cystine0.286 g1216
Phenylalanine1.156 g1217
Tyrosine0.977 g1218
Valine1.442 g1219
Arginine1.796 g1220
Histidine0.859 g1221
Alanine1.611 g1222
Aspartic acid2.658 g1223
Glutamic acid4.274 g1224
Glycine1.267 g1225
Proline1.127 g1226
Serine1.07 g1227
Hydroxyproline0.123 g1228
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058