Meat & poultry · Nutrition facts

Broiled Beef, Rib, Eye, Small End (Ribs 10- 12) Lean Only, Select

182 calories and 29.9 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

Know what you’re comparing.

Beef, rib, eye, small end (ribs 10- 12) separable lean only, trimmed to 0" fat, select, cooked, broiled

Source category
Beef Products
Nutrition basis
Per 100 g
Source record
USDA FDC 168648
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 91% of 3,770 other complete meat & poultry profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
155calories
in 85 g
NutrientAmountDaily value
Protein25.4 g—
Carbohydrate0 g0%
Fat5.1 g7%
Fiber0 g0%
Total sugars0 g—
Sodium54 mg2%
Saturated fat2 g10%
Potassium333 mg7%
Calcium18 mg1%
Iron1.56 mg9%
Magnesium22 mg5%
Vitamin C0 mg0%
Vitamin D——
Estimated energy from macros
Protein 69%Carbs 0%Fat 31%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 32.9 g protein in 109.9 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 86 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water63.87 g1051
Energy182 kcal1008
Energy763 kj1062
Protein29.93 g1003
Total lipid (fat)6.05 g1004
Ash1.19 g1007
Carbohydrate, by difference0 g1005
Fiber, total dietary0 g1079
Sugars, Total0 g2000
Calcium, Ca21 mg1087
Iron, Fe1.84 mg1089
Magnesium, Mg26 mg1090
Phosphorus, P242 mg1091
Potassium, K392 mg1092
Sodium, Na63 mg1093
Zinc, Zn5.46 mg1095
Copper, Cu0.081 mg1098
Manganese, Mn0.011 mg1101
Selenium, Se37.3 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.085 mg1165
Riboflavin0.159 mg1166
Niacin8.748 mg1167
Pantothenic acid0.59 mg1170
Vitamin B-60.661 mg1175
Folate, total10 µg1177
Folate, food10 µg1187
Vitamin B-121.43 µg1178
Vitamin A, RAE0 µg1106
Retinol0 µg1105
Carotene, beta0 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU0 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin0 µg1123
Vitamin E (alpha-tocopherol)0.38 mg1109
Tocopherol, beta0 mg1125
Tocopherol, gamma0 mg1126
Tocopherol, delta0 mg1127
Vitamin K (phylloquinone)1.4 µg1185
Fatty acids, total saturated2.305 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00.002 g1262
SFA 12:00.007 g1263
SFA 14:00.164 g1264
SFA 16:01.343 g1265
SFA 18:00.789 g1266
Fatty acids, total monounsaturated2.416 g1292
MUFA 16:10.181 g1275
MUFA 18:12.232 g1268
MUFA 20:10.002 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated0.223 g1293
PUFA 18:20.176 g1269
PUFA 18:30.017 g1270
PUFA 18:40 g1276
PUFA 20:40.029 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Cholesterol95 mg1253
Tryptophan0.197 g1210
Threonine1.196 g1211
Isoleucine1.362 g1212
Leucine2.381 g1213
Lysine2.53 g1214
Methionine0.779 g1215
Cystine0.386 g1216
Phenylalanine1.182 g1217
Tyrosine0.954 g1218
Valine1.485 g1219
Arginine1.936 g1220
Histidine0.955 g1221
Alanine1.82 g1222
Aspartic acid2.726 g1223
Glutamic acid4.494 g1224
Glycine1.823 g1225
Proline1.427 g1226
Serine1.179 g1227
Hydroxyproline0.314 g1228
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058