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Sweets & desserts · Nutrition facts

Betty Crocker Gingerbread Cake and Cookie Mix

431 calories and 3.9 g of protein per 100 g. Reported fiber: 0 g.

Manufacturer labelLabel updated Jul 2025Betty Crocker

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Betty Crocker Gingerbread Cake and Cookie Mix

Source category
Baking/Cooking Mixes/Supplies
Nutrition basis
Per 100 g
Barcode / GTIN
00016000445307
Source record
USDA FDC 2741730
Publication date
Aug 2025
Manufacturer serving
51 grm · 1/8 package

On a 100 g basis, this record has more protein than 38% of 2,097 other complete sweets & desserts profiles.

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What’s in it?

Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Sugar, Palm Oil, Dried Molasses, Leavening (baking soda, sodium acid pyrophosphate), Corn Starch, Salt, Natural Flavor.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
220calories
in 51 g
NutrientAmountDaily value
Protein2 g—
Carbohydrate40 g15%
Fat6 g8%
Fiber0 g0%
Total sugars20 g—
Sodium370 mg16%
Saturated fat3 g15%
Potassium0 mg0%
Calcium0 mg0%
Iron1.3 mg7%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 4%Carbs 72%Fat 24%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 1.8 g protein in 46.4 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Betty Crocker Gingerbread Cake and Cookie MixFDC 2741730Jul 2025100 g4313.9 g725 mg
Betty Crocker Gingerbread Cake and Cookie MixFDC 2735514Aug 2024100 g4243.9 g716 mg
Betty Crocker Gingerbread Cake and Cookie MixFDC 2732592Aug 2024100 g4313.9 g725 mg
Betty Crocker Gingerbread Cake and Cookie MixFDC 759882Mar 2019100 g4313.9 g706 mg
Betty Crocker Gingerbread Cake and Cookie MixFDC 610492Mar 2019100 g—3.9 g706 mg
Betty Crocker Gingerbread Cake and Cookie MixFDC 349638Dec 2018100 g—3.9 g706 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 6 of 6 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy431 kcal1008
Protein3.92 g1003
Total lipid (fat)11.76 g1004
Carbohydrate, by difference78.43 g1005
Fiber, total dietary0 g1079
Sugars, Total39.22 g2000
Sugars, added37.3 g1235
Calcium, Ca0 mg1087
Iron, Fe2.55 mg1089
Potassium, K0 mg1092
Sodium, Na725 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated5.88 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253

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