Bread & wraps · Nutrition facts

Burry Bagel Plain, Thaw&Serve, Sliced, 15/6/3 oz

259 calories and 9.4 g of protein per 100 g. Reported fiber: 1.2 g.

Manufacturer labelLabel updated Jul 2025Burry

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Bagel Plain, Thaw&Serve, Sliced, 15/6/3 oz

Source category
Bread
Nutrition basis
Per 100 g
Barcode / GTIN
10823056870215
Source record
USDA FDC 2740744
Publication date
Aug 2025
Manufacturer serving
85 grm · 1 Bagel

On a 100 g basis, this record has more protein than 53% of 1,064 other complete bread & wraps profiles.

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What’s in it?

Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Brown Sugar, Contains Less Than 2% Of Dough Conditioner (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid] Hydrolyzed Wheat Gluten And 2% Or Less Of Each Of The Following: Canola Oil, Ascorbic Acid, Enzymes, Salt), Salt (Salt, Yellow Prussiate Of Soda), Vinegar, Wheat Gluten, Yeast, Sesame.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
220calories
in 85 g
NutrientAmountDaily value
Protein8 g—
Carbohydrate46 g17%
Fat1 g1%
Fiber1 g4%
Total sugars5 g—
Sodium450 mg20%
Saturated fat0.2 g1%
Potassium61 mg1%
Calcium12 mg1%
Iron3 mg17%
Magnesium——
Vitamin C2.4 mg3%
Vitamin D0 µg0%
Estimated energy from macros
Protein 14%Carbs 82%Fat 4%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 7.3 g protein in 77.2 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Bagel Plain, Thaw&Serve, Sliced, 15/6/3 ozFDC 2740744Jul 2025100 g2599.4 g529 mg
Bagel Plain, Thaw&Serve, Sliced, 15/6/3 ozFDC 2717278Oct 2024100 g2599.4 g529 mg
Bagel Plain, Thaw&Serve, Sliced, 15/6/3 ozFDC 2614165Mar 2023100 g2599.4 g529 mg
Bagel Plain, Thaw&Serve, Sliced, 15/6/3 ozFDC 2559543Mar 2023100 g2599.4 g529 mg
Bagel Plain, Thaw&Serve, Sliced, 15/6/3 ozFDC 2522089Mar 2023100 g2599.4 g529 mg
Bagel Plain, Thaw&Serve, Sliced, 15/6/3 ozFDC 2444104Jan 2022100 g2599.4 g529 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 6 of 6 records.

All 17 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy259 kcal1008
Protein9.41 g1003
Total lipid (fat)1.18 g1004
Carbohydrate, by difference54.12 g1005
Fiber, total dietary1.2 g1079
Sugars, Total5.88 g2000
Sugars, added4.7 g1235
Calcium, Ca14 mg1087
Iron, Fe3.53 mg1089
Potassium, K72 mg1092
Sodium, Na529 mg1093
Vitamin C, total ascorbic acid2.8 mg1162
Vitamin A, RAE21 µg1106
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0.24 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253