Vegetables · Nutrition facts

Cavendish Farms Fine Coat Fine Coat 5/16 Thin Cut, Skin-On 13.6 Kg

153 calories and 2.4 g of protein per 100 g. Reported fiber: 1.2 g.

Manufacturer labelLabel updated Jan 2025Cavendish Farms Fine Coat

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Fine Coat 5/16 Thin Cut, Skin-On 13.6 Kg

Source category
Vegetables - Prepared/Processed
Nutrition basis
Per 100 g
Barcode / GTIN
10056210055054
Source record
USDA FDC 2723142
Publication date
Mar 2025
Manufacturer serving
85 grm · 3 oz (85 g/16 pieces)

On a 100 g basis, this record has more protein than 54% of 1,428 other complete vegetables profiles.

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What’s in it?

Potatoes, Vegetable Oil (Contains one or more of the following: Canola Oil, Soybean Oil, Sunflower Oil, Cottonseed Oil, Palm Oil, Corn Oil, Hydrogenated Cottonseed Oil and/or Soybean Oil and/or Canola Oil), Modified Potato Starch, Rice Flour, Corn Starch, Tapioca Dextrin, Potato Dextrin, Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Dextrose, Xanthan Gum, Disodium Dihydrogen Pyrophosphate (to promote color retention).

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
130calories
in 85 g
NutrientAmountDaily value
Protein2 g—
Carbohydrate21 g8%
Fat4 g5%
Fiber1 g4%
Total sugars0 g—
Sodium430 mg19%
Saturated fat0.5 g3%
Potassium260 mg6%
Calcium10 mg1%
Iron0.4 mg2%
Magnesium——
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 6%Carbs 66%Fat 28%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

Explore vegetables
Same broad food category

This food: 3.1 g protein in 130.7 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Fine Coat 5/16 Thin Cut, Skin-On 13.6 KgFDC 2723142Jan 2025100 g1532.4 g506 mg
Fine Coat 5/16 Thin Cut, Skin-On 13.6 KgFDC 2722573Dec 2024100 g1532.4 g506 mg
Fine Coat 5/16 Thin Cut, Skin-OnFDC 2716105Sep 2024100 g1532.4 g506 mg
Fine Coat 5/16 Thin Cut, Skin-OnFDC 2696288May 2024100 g1532.4 g506 mg
Fine Coat 5/16 Thin Cut, Skin-OnFDC 2690096May 2024100 g1532.4 g506 mg
Fine Coat 5/16 Thin Cut, Skin-OnFDC 2683779Dec 2023100 g1532.4 g506 mg
Fine Coat 5/16 Thin Cut, Skin-OnFDC 2681381Dec 2023100 g1532.4 g506 mg
FINE COAT THIN CUT 5/16 SKIN-ON: 0G TRANS FAT, SKIN-ON, COATED. THESE FRIES WILL STAY HOT AND CRISPY LONGER. SATISFY YOUR CUSTOMERS BY SERVING PREMIUM QUALITY FRIES.FDC 2512206Jun 2022100 g1302 g430 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 14 records.

All 17 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy153 kcal1008
Protein2.35 g1003
Total lipid (fat)4.71 g1004
Carbohydrate, by difference24.71 g1005
Fiber, total dietary1.2 g1079
Sugars, Total0 g2000
Sugars, added0 g1235
Calcium, Ca12 mg1087
Iron, Fe0.47 mg1089
Potassium, K306 mg1092
Sodium, Na506 mg1093
Vitamin C, total ascorbic acid0 mg1162
Vitamin A, RAE0 µg1106
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0.59 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253