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Meat & poultry · Nutrition facts

Raw Chicken, Neck, Meat and Skin

297 calories and 14.1 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

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Chicken, broilers or fryers, neck, meat and skin, raw

Source category
Poultry Products
Nutrition basis
Per 100 g
Source record
USDA FDC 172382
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 16% of 3,770 other complete meat & poultry profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
45calories
in 15 g
NutrientAmountDaily value
Protein2.1 g—
Carbohydrate0 g0%
Fat3.9 g5%
Fiber0 g0%
Total sugars——
Sodium10 mg0%
Saturated fat1.1 g5%
Potassium21 mg0%
Calcium3 mg0%
Iron0.29 mg2%
Magnesium2 mg0%
Vitamin C0 mg0%
Vitamin D——
Estimated energy from macros
Protein 19%Carbs 0%Fat 81%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 9.5 g protein in 67.3 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 75 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water59.99 g1051
Energy297 kcal1008
Energy1,243 kj1062
Protein14.07 g1003
Total lipid (fat)26.24 g1004
Ash0.55 g1007
Carbohydrate, by difference0 g1005
Fiber, total dietary0 g1079
Calcium, Ca18 mg1087
Iron, Fe1.9 mg1089
Magnesium, Mg13 mg1090
Phosphorus, P112 mg1091
Potassium, K137 mg1092
Sodium, Na64 mg1093
Zinc, Zn1.86 mg1095
Copper, Cu0.08 mg1098
Manganese, Mn0.033 mg1101
Selenium, Se12 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.047 mg1165
Riboflavin0.191 mg1166
Niacin3.608 mg1167
Pantothenic acid0.85 mg1170
Vitamin B-60.17 mg1175
Folate, total5 µg1177
Folic acid0 µg1186
Folate, food5 µg1187
Folate, DFE5 µg1190
Vitamin B-120.26 µg1178
Vitamin A, RAE65 µg1106
Retinol65 µg1105
Vitamin A, IU216 iu1104
Vitamin E (alpha-tocopherol)0.3 mg1109
Fatty acids, total saturated7.27 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00.04 g1263
SFA 14:00.21 g1264
SFA 16:05.46 g1265
SFA 18:01.37 g1266
Fatty acids, total monounsaturated10.55 g1292
MUFA 16:11.49 g1275
MUFA 18:18.64 g1268
MUFA 20:10.3 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated5.68 g1293
PUFA 18:25.04 g1269
PUFA 18:30.21 g1270
PUFA 18:40 g1276
PUFA 20:40.16 g1271
PUFA 20:5 n-3 (EPA)0.02 g1278
PUFA 22:5 n-3 (DPA)0.03 g1280
PUFA 22:6 n-3 (DHA)0.06 g1272
Cholesterol99 mg1253
Tryptophan0.137 g1210
Threonine0.545 g1211
Isoleucine0.588 g1212
Leucine0.933 g1213
Lysine1.005 g1214
Methionine0.332 g1215
Cystine0.209 g1216
Phenylalanine0.514 g1217
Tyrosine0.392 g1218
Valine0.641 g1219
Arginine0.975 g1220
Histidine0.348 g1221
Alanine0.967 g1222
Aspartic acid1.256 g1223
Glutamic acid1.916 g1224
Glycine1.521 g1225
Proline0.971 g1226
Serine0.531 g1227
Alcohol, ethyl0 g1018

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