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Meat & poultry · Nutrition facts

Cooked Chicken, Broilers or Fryers, Rotisserie, Original Seasoning, Breast, Meat Only

137 calories and 28 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

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Chicken, broilers or fryers, rotisserie, original seasoning, breast, meat only, cooked

Source category
Poultry Products
Nutrition basis
Per 100 g
Source record
USDA FDC 171518
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 84% of 3,770 other complete meat & poultry profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
116calories
in 85 g
NutrientAmountDaily value
Protein23.8 g—
Carbohydrate0 g0%
Fat2.4 g3%
Fiber0 g0%
Total sugars0 g—
Sodium266 mg12%
Saturated fat0.7 g3%
Potassium258 mg5%
Calcium11 mg1%
Iron0.38 mg2%
Magnesium21 mg5%
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 82%Carbs 0%Fat 18%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 40.9 g protein in 146 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Reported variation in the reference data

A food is more than one number.

Where the source reports a minimum and maximum, you can see that range alongside the displayed value.

NutrientDisplayed valueReported minimumReported maximumData points
WaterPer 100 g68.23 g66.72 g69.56 g6
ProteinPer 100 g28 g26.19 g30.44 g6
Total lipid (fat)Per 100 g2.79 g2.47 g3.14 g6
AshPer 100 g1.67 g1.29 g2.34 g6
Calcium, CaPer 100 g13 mg10 mg20 mg6
Iron, FePer 100 g0.45 mg0.4 mg0.51 mg6
Magnesium, MgPer 100 g25 mg24 mg28 mg6
Phosphorus, PPer 100 g235 mg230 mg243 mg6

These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.

All 134 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water68.23 g1051
Energy137 kcal1008
Energy574 kj1062
Protein28 g1003
Total lipid (fat)2.79 g1004
Ash1.67 g1007
Carbohydrate, by difference0 g1005
Fiber, total dietary0 g1079
Sugars, Total0 g2000
Sucrose0 g1010
Glucose0 g1011
Fructose0 g1012
Lactose0 g1013
Maltose0 g1014
Galactose0 g1075
Calcium, Ca13 mg1087
Iron, Fe0.45 mg1089
Magnesium, Mg25 mg1090
Phosphorus, P235 mg1091
Potassium, K303 mg1092
Sodium, Na313 mg1093
Zinc, Zn0.86 mg1095
Copper, Cu0.043 mg1098
Manganese, Mn0.009 mg1101
Selenium, Se39.1 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.045 mg1165
Riboflavin0.207 mg1166
Niacin9.233 mg1167
Pantothenic acid1.35 mg1170
Vitamin B-60.24 mg1175
Folate, total11 µg1177
Folic acid0 µg1186
Folate, food11 µg1187
Folate, DFE11 µg1190
Choline, total68.7 mg1180
Betaine5.8 mg1198
Vitamin B-120.27 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE5 µg1106
Retinol5 µg1105
Carotene, beta0 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU17 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin0 µg1123
Vitamin E (alpha-tocopherol)0.33 mg1109
Vitamin E, added0 mg1242
Tocopherol, beta0 mg1125
Tocopherol, gamma0.09 mg1126
Tocopherol, delta0 mg1127
Tocotrienol, alpha0 mg1128
Tocotrienol, beta0 mg1129
Tocotrienol, gamma0 mg1130
Tocotrienol, delta0 mg1131
Vitamin D (D2 + D3), International Units1 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin D3 (cholecalciferol)0 µg1112
Vitamin K (phylloquinone)3.4 µg1185
Fatty acids, total saturated0.775 g1258
SFA 4:00.006 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00.016 g1262
SFA 12:00.003 g1263
SFA 14:00.012 g1264
SFA 15:00.002 g1299
SFA 16:00.546 g1265
SFA 17:00.002 g1300
SFA 18:00.185 g1266
SFA 20:00.002 g1267
SFA 22:00.002 g1273
SFA 24:00 g1301
Fatty acids, total monounsaturated0.967 g1292
MUFA 14:10.003 g1274
MUFA 15:10 g1333
MUFA 16:10.116 g1275
MUFA 16:1 c0.116 g1314
MUFA 17:10.001 g1323
MUFA 18:10.83 g1268
MUFA 18:1 c0.823 g1315
MUFA 20:10.015 g1277
MUFA 22:10.001 g1279
MUFA 22:1 c0.001 g1317
MUFA 24:1 c0.001 g1312
Fatty acids, total polyunsaturated0.545 g1293
PUFA 18:20.421 g1269
PUFA 18:2 n-6 c,c0.417 g1316
PUFA 18:2 CLAs0.002 g1311
PUFA 18:30.015 g1270
PUFA 18:3 n-3 c,c,c (ALA)0.015 g1404
PUFA 18:3 n-6 c,c,c0 g1321
PUFA 18:3i0 g1409
PUFA 18:40 g1276
PUFA 20:2 n-6 c,c0.008 g1313
PUFA 20:30.018 g1325
PUFA 20:3 n-30.002 g1405
PUFA 20:4 n-60.017 g1406
PUFA 20:40.058 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:40.015 g1411
PUFA 22:5 n-3 (DPA)0.005 g1280
PUFA 22:6 n-3 (DHA)0.004 g1272
Fatty acids, total trans0.009 g1257
Fatty acids, total trans-monoenoic0.007 g1329
TFA 16:1 t0 g1303
TFA 18:1 t0.007 g1304
TFA 22:1 t0 g1305
TFA 18:2 t not further defined0.002 g1306
Fatty acids, total trans-polyenoic0.002 g1331
Cholesterol86 mg1253
Tryptophan0.313 g1210
Threonine0.707 g1211
Isoleucine1.274 g1212
Leucine2.442 g1213
Lysine2.907 g1214
Methionine0.864 g1215
Cystine0.311 g1216
Phenylalanine1.195 g1217
Tyrosine0.99 g1218
Valine1.326 g1219
Arginine1.857 g1220
Histidine1.064 g1221
Alanine1.439 g1222
Aspartic acid1.715 g1223
Glutamic acid3.285 g1224
Glycine1.231 g1225
Proline1.088 g1226
Serine0.963 g1227
Hydroxyproline0.007 g1228
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058

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Explore more records in the same food group. Preparation and ingredients can change the numbers.

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