Meat & poultry · Nutrition facts

Cooked Chicken, Rotisserie, Original Seasoning, Skin Only

406 calories and 17.7 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

Know what you’re comparing.

Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked

Source category
Poultry Products
Nutrition basis
Per 100 g
Source record
USDA FDC 171520
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 34% of 3,770 other complete meat & poultry profiles.

Compare with another food
The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
345calories
in 85 g
NutrientAmountDaily value
Protein15 g—
Carbohydrate0.1 g0%
Fat31.7 g41%
Fiber0 g0%
Total sugars0.1 g—
Sodium324 mg14%
Saturated fat8.5 g42%
Potassium208 mg4%
Calcium21 mg2%
Iron0.83 mg5%
Magnesium22 mg5%
Vitamin C0 mg0%
Vitamin D——
Estimated energy from macros
Protein 17%Carbs 0%Fat 83%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

Explore a different choice

What else fits your plate?

Explore meat & poultry
Same broad food category

This food: 8.7 g protein in 49.3 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Reported variation in the reference data

A food is more than one number.

Where the source reports a minimum and maximum, you can see that range alongside the displayed value.

NutrientDisplayed valueReported minimumReported maximumData points
WaterPer 100 g43.76 g37.75 g48.36 g12
Total lipid (fat)Per 100 g37.24 g32.29 g43.5 g12
AshPer 100 g1.7 g0.8 g2.62 g12
Sugars, TotalPer 100 g0.11 g0 g0.63 g13
SucrosePer 100 g0.11 g0 g0.63 g13
Calcium, CaPer 100 g25 mg14 mg42 mg12
Iron, FePer 100 g0.98 mg0.73 mg1.3 mg12
Magnesium, MgPer 100 g26 mg14 mg36 mg12

These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.

All 125 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water43.76 g1051
Energy406 kcal1008
Energy1,698 kj1062
Protein17.66 g1003
Total lipid (fat)37.24 g1004
Ash1.7 g1007
Carbohydrate, by difference0.11 g1005
Fiber, total dietary0 g1079
Sugars, Total0.11 g2000
Sucrose0.11 g1010
Glucose0 g1011
Fructose0 g1012
Lactose0 g1013
Maltose0 g1014
Galactose0 g1075
Starch0 g1009
Calcium, Ca25 mg1087
Iron, Fe0.98 mg1089
Magnesium, Mg26 mg1090
Phosphorus, P248 mg1091
Potassium, K245 mg1092
Sodium, Na381 mg1093
Zinc, Zn1.03 mg1095
Copper, Cu0.045 mg1098
Manganese, Mn0.029 mg1101
Selenium, Se18.5 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.036 mg1165
Riboflavin0.121 mg1166
Niacin5.737 mg1167
Pantothenic acid1.2 mg1170
Vitamin B-60.138 mg1175
Folate, total11 µg1177
Folic acid0 µg1186
Folate, food11 µg1187
Folate, DFE11 µg1190
Choline, total45.7 mg1180
Betaine7 mg1198
Vitamin B-120.59 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE56 µg1106
Retinol56 µg1105
Carotene, beta0 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU186 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin0 µg1123
Vitamin E (alpha-tocopherol)0.36 mg1109
Vitamin E, added0 mg1242
Tocopherol, beta0 mg1125
Tocopherol, gamma0.2 mg1126
Tocopherol, delta0.01 mg1127
Tocotrienol, alpha0.07 mg1128
Tocotrienol, beta0 mg1129
Tocotrienol, gamma0.12 mg1130
Tocotrienol, delta0 mg1131
Vitamin K (phylloquinone)0 µg1185
Vitamin K (Dihydrophylloquinone)0 µg1184
Vitamin K (Menaquinone-4)20.9 µg1183
Fatty acids, total saturated9.994 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00.004 g1263
SFA 14:00.204 g1264
SFA 15:00.05 g1299
SFA 16:08.012 g1265
SFA 17:00.015 g1300
SFA 18:01.709 g1266
SFA 20:00 g1267
SFA 22:00 g1273
SFA 24:00 g1301
Fatty acids, total monounsaturated16.793 g1292
MUFA 14:10.041 g1274
MUFA 15:10 g1333
MUFA 16:12.782 g1275
MUFA 17:10 g1323
MUFA 18:113.871 g1268
MUFA 18:1 c13.553 g1315
MUFA 20:10.099 g1277
MUFA 22:10 g1279
MUFA 22:1 c0 g1317
Fatty acids, total polyunsaturated5.423 g1293
PUFA 18:25.029 g1269
PUFA 18:2 n-6 c,c4.891 g1316
PUFA 18:30.295 g1270
PUFA 18:3 n-3 c,c,c (ALA)0.233 g1404
PUFA 18:3 n-6 c,c,c0.062 g1321
PUFA 18:40 g1276
PUFA 20:2 n-6 c,c0.04 g1313
PUFA 20:30 g1325
PUFA 20:40.059 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Fatty acids, total trans0.456 g1257
Fatty acids, total trans-monoenoic0.318 g1329
TFA 18:1 t0.318 g1304
TFA 18:2 t,t0.138 g1310
Fatty acids, total trans-polyenoic0.138 g1331
Cholesterol141 mg1253
Tryptophan0.111 g1210
Threonine0.436 g1211
Isoleucine0.539 g1212
Leucine1.087 g1213
Lysine1.138 g1214
Methionine0.555 g1215
Cystine0.186 g1216
Phenylalanine0.389 g1217
Tyrosine0.359 g1218
Valine0.64 g1219
Arginine1.069 g1220
Histidine0.673 g1221
Alanine1.226 g1222
Aspartic acid1.353 g1223
Glutamic acid2.181 g1224
Glycine2.095 g1225
Proline1.654 g1226
Serine0.668 g1227
Hydroxyproline0.619 g1228
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058