Meat & poultry · Nutrition facts

Raw Chicken, Roasting, Light Meat

109 calories and 22.2 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

Know what you’re comparing.

Chicken, roasting, light meat, meat only, raw

Source category
Poultry Products
Nutrition basis
Per 100 g
Source record
USDA FDC 172398
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 62% of 3,770 other complete meat & poultry profiles.

Compare with another food
The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
108calories
in 99 g
NutrientAmountDaily value
Protein22 g—
Carbohydrate0 g0%
Fat1.6 g2%
Fiber0 g0%
Total sugars0 g—
Sodium50 mg2%
Saturated fat0.4 g2%
Potassium249 mg5%
Calcium11 mg1%
Iron0.88 mg5%
Magnesium25 mg6%
Vitamin C0 mg0%
Vitamin D——
Estimated energy from macros
Protein 86%Carbs 0%Fat 14%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

Explore a different choice

What else fits your plate?

Explore meat & poultry
Same broad food category

This food: 40.7 g protein in 183.5 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 84 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water74.3 g1051
Energy109 kcal1008
Energy456 kj1062
Protein22.2 g1003
Total lipid (fat)1.63 g1004
Ash1.1 g1007
Carbohydrate, by difference0 g1005
Fiber, total dietary0 g1079
Sugars, Total0 g2000
Calcium, Ca11 mg1087
Iron, Fe0.89 mg1089
Magnesium, Mg25 mg1090
Phosphorus, P223 mg1091
Potassium, K252 mg1092
Sodium, Na51 mg1093
Zinc, Zn0.66 mg1095
Copper, Cu0.038 mg1098
Manganese, Mn0.017 mg1101
Selenium, Se17.8 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.066 mg1165
Riboflavin0.089 mg1166
Niacin10.217 mg1167
Pantothenic acid0.854 mg1170
Vitamin B-60.55 mg1175
Folate, total4 µg1177
Folic acid0 µg1186
Folate, food4 µg1187
Folate, DFE4 µg1190
Vitamin B-120.39 µg1178
Vitamin A, RAE8 µg1106
Retinol8 µg1105
Carotene, beta0 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU27 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin0 µg1123
Vitamin E (alpha-tocopherol)0.22 mg1109
Vitamin K (phylloquinone)2.4 µg1185
Fatty acids, total saturated0.37 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00 g1263
SFA 14:00.01 g1264
SFA 16:00.26 g1265
SFA 18:00.1 g1266
Fatty acids, total monounsaturated0.48 g1292
MUFA 16:10.07 g1275
MUFA 18:10.4 g1268
MUFA 20:10.01 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated0.4 g1293
PUFA 18:20.24 g1269
PUFA 18:30.01 g1270
PUFA 18:40 g1276
PUFA 20:40.08 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0.01 g1280
PUFA 22:6 n-3 (DHA)0.02 g1272
Cholesterol57 mg1253
Tryptophan0.259 g1210
Threonine0.938 g1211
Isoleucine1.172 g1212
Leucine1.666 g1213
Lysine1.886 g1214
Methionine0.614 g1215
Cystine0.284 g1216
Phenylalanine0.881 g1217
Tyrosine0.749 g1218
Valine1.101 g1219
Arginine1.339 g1220
Histidine0.689 g1221
Alanine1.211 g1222
Aspartic acid1.978 g1223
Glutamic acid3.325 g1224
Glycine1.09 g1225
Proline0.913 g1226
Serine0.764 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058