Meat & poultry · Nutrition facts

Raw Chicken, Stewing, Dark Meat

157 calories and 19.7 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

Know what you’re comparing.

Chicken, stewing, dark meat, meat only, raw

Source category
Poultry Products
Nutrition basis
Per 100 g
Source record
USDA FDC 172404
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 45% of 3,770 other complete meat & poultry profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
165calories
in 105 g
NutrientAmountDaily value
Protein20.7 g—
Carbohydrate0 g0%
Fat8.5 g11%
Fiber0 g0%
Total sugars0 g—
Sodium106 mg5%
Saturated fat2.2 g11%
Potassium254 mg5%
Calcium11 mg1%
Iron1.28 mg7%
Magnesium24 mg6%
Vitamin C4.8 mg5%
Vitamin D——
Estimated energy from macros
Protein 52%Carbs 0%Fat 48%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 25.1 g protein in 127.4 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 84 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water71.94 g1051
Energy157 kcal1008
Energy657 kj1062
Protein19.7 g1003
Total lipid (fat)8.12 g1004
Ash1.41 g1007
Carbohydrate, by difference0 g1005
Fiber, total dietary0 g1079
Sugars, Total0 g2000
Calcium, Ca10 mg1087
Iron, Fe1.22 mg1089
Magnesium, Mg23 mg1090
Phosphorus, P190 mg1091
Potassium, K242 mg1092
Sodium, Na101 mg1093
Zinc, Zn2.08 mg1095
Copper, Cu0.107 mg1098
Manganese, Mn0.021 mg1101
Selenium, Se13.5 µg1103
Vitamin C, total ascorbic acid4.6 mg1162
Thiamin0.163 mg1165
Riboflavin0.279 mg1166
Niacin5.405 mg1167
Pantothenic acid1.262 mg1170
Vitamin B-60.34 mg1175
Folate, total10 µg1177
Folic acid0 µg1186
Folate, food10 µg1187
Folate, DFE10 µg1190
Vitamin B-120.37 µg1178
Vitamin A, RAE41 µg1106
Retinol41 µg1105
Carotene, beta0 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU135 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin0 µg1123
Vitamin E (alpha-tocopherol)0.24 mg1109
Vitamin K (phylloquinone)2.4 µg1185
Fatty acids, total saturated2.08 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00.04 g1263
SFA 14:00.05 g1264
SFA 16:01.39 g1265
SFA 18:00.55 g1266
Fatty acids, total monounsaturated2.52 g1292
MUFA 16:10.37 g1275
MUFA 18:12.1 g1268
MUFA 20:10.02 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated2.02 g1293
PUFA 18:21.55 g1269
PUFA 18:30.07 g1270
PUFA 18:40 g1276
PUFA 20:40.19 g1271
PUFA 20:5 n-3 (EPA)0.02 g1278
PUFA 22:5 n-3 (DPA)0.04 g1280
PUFA 22:6 n-3 (DHA)0.08 g1272
Cholesterol77 mg1253
Tryptophan0.23 g1210
Threonine0.832 g1211
Isoleucine1.04 g1212
Leucine1.478 g1213
Lysine1.674 g1214
Methionine0.545 g1215
Cystine0.252 g1216
Phenylalanine0.782 g1217
Tyrosine0.665 g1218
Valine0.977 g1219
Arginine1.188 g1220
Histidine0.611 g1221
Alanine1.075 g1222
Aspartic acid1.756 g1223
Glutamic acid2.95 g1224
Glycine0.968 g1225
Proline0.81 g1226
Serine0.678 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058